Sage in the Garden

Sage in the Garden Our culinary team creates delicious dishes using garden-grown, locally foraged + NB-sourced ingredients.

Sundays at Sage are made for slow mornings, good coffee & eggs done right 🍳✨This Sunday from 11–2, we’re serving up our ...
05/24/2026

Sundays at Sage are made for slow mornings, good coffee & eggs done right 🍳✨

This Sunday from 11–2, we’re serving up our Smoked Salmon Eggs Benny — layered with silky smoked salmon, perfectly poached eggs & rich hollandaise, alongside crispy home fries and a fresh petit salad.

Brunch plans = handled. ☀️

05/22/2026

The gardens are waking up, the patio is buzzing again, and we’re beyond excited to be back for another season at Sage.

And this year, we’re bringing daily taco features into the mix. 🌮🔥

Today’s feature:
Spicy chorizo with sour cream, radish, pickled red onion, cilantro, and your choice of spicy mayo or avocado mayo on a flour tortilla. Served with dirty rice and bell peppers on the side.

Best enjoyed with a cold Caddy Kölsch and good company on the patio.

Here’s to another summer of great food, drinks, and evenings at Kingsbrae. 🍻

Address

220 King Street
Saint Andrews, NB
E5B1Y8

Telephone

+15065299027

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