Iron & Ember Bistro

10/06/2026

Howdy everyone, well here we are,

🔥 OUR FINAL WEEK AT THE GOLF COURSE! 🔥

As we wrap up our season at Hell’s Creek, we want to thank everyone who has stopped in, shared a meal with us, and supported Iron & Ember Bistro throughout the season.

To finish things off, we’re offering 20% OFF regular menu food items all week!

This is our final week, so we’ll be working through the inventory we have on hand rather than restocking. That means some of your favourites may sell out as the week goes on — once they’re gone, they’re gone!

Come on down, grab one of your favourites, and help us send off another season at the golf course.

A few details:
• 20% off applies to regular dine-in and takeout menu food items
• Grab & Go items are not included
• Comet Cards are still welcome, but cannot be combined with the 20% promotion
• Other discounts and promotions cannot be combined with the 20% offer
• Discount does not apply to taxes or gratuities
• Available while supplies last

Thank you again for supporting Iron & Ember Bistro. We truly appreciate everyone who has supported us at the golf course, and we hope to see you for one last meal before we close out the season! 🔥

Take care out there, we will see you all at the Raymond Ice Arena starting on Oct 17th til next season when we set back up at the golf course!

10/01/2026

Howdy everyone,

We’ll be closing a little early today at 3:00 PM.

Thanks so much for your understanding, and as always, we really appreciate everyone who continues to support us.

We hope to see you tomorrow!

Send a message to learn more

09/30/2026

Howdy everyone,

We’re open today, September 30th, during our regular hours!

Stop in for lunch, supper, or just something to take on the go. We’d love to see you.
This week we have our pork jalapeño cheddar burger on feature with choice of side for 2$ off!

Thanks you as always for your support
Take care out there😊

09/22/2026

Howdy everyone,

Due to unforeseen circumstances, we’ll be closing early today, Sept 22nd, at 3:30 PM.

We apologize for any inconvenience and appreciate your understanding and continued support.

We’ll be back tomorrow during our regular hours.

Take care.

Send a message to learn more

09/18/2026

Howdy everyone,

With the golf season pretty much 30 days from finishing up (maybe longer if the weather stays warm). It's time to share some good news and bad news.

Starting off with the bad news. We will not be open all year this time around with our final day open being October 10th. There is some important work that needs to be done in the kitchen area prior to next years season and other factors that have occured since last years attempt of being open all year.😔

However
For the good news. Starting October 17th, we will be moving into the concession area in the upstairs area in the Raymond Ice Arena!😁
Everything will be more simplified for concession food items and we will be open during the week in the afternoon/evening for hockey games, practices, public skate sessions, and any other events that may be occuring inside during then. Been kind of tossing around the idea of opening for lunch with A curbside pick up sort of idea but that's still to be decided. I'll have a preview of the menu items and the place posted here in the coming weeks.

That's all for now folks,
Take care! ☺️

08/22/2026

Howdy everyone,

I'm excited to be here in Manitoba for the 50th anniversary Manitoba Welsh Pony & Cob Association!

This has been A huuge part of our family growing up, and to have been asked to come out for this year has been a great experience so far. Also a good trial for our future concession we will be setting up in the next few months at our new location in Raymond! (more info on that later on in time 😄).

The drive even was not too bad 😅

That's all for now folks,
Take care!

07/28/2026

Howdy everyone,

After giving breakfast a good run, we’re settling into a new rhythm here at the restaurant.

This Saturday Aug 1st, will be our final breakfast service, and beginning next week our new hours will be:

Tuesday – Saturday | 11:00 AM – 7:00 PM

Moving to our new hours will let us focus on the part of the day where Iron & Ember really comes alive — lunch, supper, and serving the folks who stop in throughout the afternoon and evening.

A big thank you to everyone who stopped in for breakfast along the way. Whether it was for a quick bite, a hot coffee, or a quiet morning meal, we’re grateful you chose to spend part of your morning with us.

While breakfast may be coming to an end, there’s still plenty cooking at Iron & Ember. We look forward to seeing you for lunch, supper, or simply a good meal around the table.

That's all for now folks,
Take care

Send a message to learn more

07/16/2026

Howdy,

Due to unforseen circumstances, we will be closing at 4pm tonight July 16th

I apologise for any inconvenience this may cause anyone.

Thank you, and take care out there.

06/26/2026

Howdy everyone,

We will be closed on July 1st for Canada Day🇨🇦. We hope everyone enjoys the holiday with family and friends, and will be open normal hours Tuesday, Thursday - Saturday during the week otherwise.

A quick note for larger groups:
If you’re planning to come in with a group of 6 or more, we kindly recommend calling ahead when possible. This helps us prepare your table, pace the kitchen properly, and make sure your group has the best experience with us.

That's all for now folks,
take care! 😊

05/13/2026

Howdy everyone!

Well this week dosen't seem like the best week to open the patio up with how the weather looks. That being said we are aiming to have it all set up next week!

Along with the patio opening we will be launching our new menu May 19th😁. There has been some changes it items, removed A few and replaced them with some fan favourites.

Now for the bitter part. There has also been A price increase on the menu items too😔. With the current state of world events and terrible growing seasons causing produce and such to increase in price. I tried my best to absorb as much as I could, however this is something that had to be done to ensure we can still provide quality meals for those that stop by and enjoy their meals. For this I apologize.

That's it for now folks,
Take care out there!