The Station Taphouse

The Station Taphouse A modern gathering place inside Port Alberni’s historic train station. Old-fashioned effort and modern hospitality.

Elevated pub fare, 24 local taps, and intentional service come together in a refined yet welcoming Alberni Valley dining experience.

Amaretto Sour The end of the week is within your grasp. Pull up to The Station and try our latest featured cocktail. Ama...
09/18/2026

Amaretto Sour
The end of the week is within your grasp. Pull up to The Station and try our latest featured cocktail.

Amaretto, Fat-Washed Bearface Canadian Whisky, Lemon, Egg White, Esquimalt Aromatic Bitters, Torched Rosemary.

Space for reservations and walk-ins this evening.

Roast Squash Soup 🍂Embracing the Fall vibes.Curried coconut, butternut squash, crispy chickpeas, toasted pumpkin seeds, ...
09/16/2026

Roast Squash Soup 🍂
Embracing the Fall vibes.

Curried coconut, butternut squash, crispy chickpeas, toasted pumpkin seeds, chili oil, chili threads, coconut cream.

Back open Wednesday to Sunday this week. Plan a night and make a reservation.

This is the Waystation’s last weekend too so drop by for casual patio drinks and snacks there Friday through Sunday from 12-6.

NEW ARRIVALS 🚂Couple new items as features this week. Available for a limited time. Open at noon. Wednesday through Sund...
09/09/2026

NEW ARRIVALS 🚂
Couple new items as features this week. Available for a limited time. Open at noon. Wednesday through Sunday.

Seared Tuna Sandwich 🐟
seaweed salad • wasabi-lemongrass mayo • sesame bun

Baked Island Brie 🧀
comox brie • blueberry-apple chai compote • caramelized onion • candied walnuts • house focaccia

09/08/2026

NOW HIRING 🚂
The Station Taphouse is adding a part-time Server to our team for the Fall.

Flexible for those working other jobs. Pooled tips. Professional, team-focused service. Discounts and perks. $19-20 per hour wage plus an average of $14 per hour in tips. Opportunities to move up to full-time or other positions.

Ideal candidates are those that know the difference between good and great service and enjoy a fast-paced environment that is passionate about cocktails, wine, craft beer, and great food.

Send a resume to Carla:
[email protected]

STARTING TODAY 🏝️Margarita Fest is here at The Station!Check out the featured menu and make sure to drop by the dining r...
09/04/2026

STARTING TODAY 🏝️
Margarita Fest is here at The Station!

Check out the featured menu and make sure to drop by the dining room or the Waystation anytime this fine Salmon Fest weekend!

ON TAP (AVAILABLE AS A FLIGHT):
🥒Royce’s Cukes of Hazzard • Cucumber
✨Graham’s The Razzler • Raspberry Creamsicle
🍉Hannah’s Sandia’rita • Watermelon
🦋Clara’s Smurfa’rita • Blue Raspberry

FROM THE BAR:
🌹ROSA’RITA • Rosè Lime Margarita
Lime superjuice, tequila, triple sec, flaky salt, rose petals, cab franc rosé.

🌮SALMON TACOS (3)
Grilled local chinook, spiced avocado crema, house slaw, pineapple salsa, pepitas, cilantro, fresh lime.

09/02/2026

MARGARITA FEST 🍋‍🟩🏖️
Join us this Friday & Saturday at The Station Taphouse as we bring a multitude of margaritas into the spotlight!

Port Alberni’s 2026 Salmon Festival at Tyee Landing this weekend means nobody will notice if you want to duck over to the Taphouse or the Waystation to join us for margarita fest.

MARGARITA FEST FEATURES
🚰 Four batched Margaritas on tap
🚂 Margarita Cocktail Flights
🧊 Featured Bar Margaritas
✨Classic & Spicy Margaritas on Special
🌮 Salmon Taco Feature

All that on top of our regular menu, with cocktails and features available in Waystation as well! See you there!

Greatest Hits 🚂Our featured menu is bringing back many of our favourites from the last year. Our greatest hits. Availabl...
08/28/2026

Greatest Hits 🚂
Our featured menu is bringing back many of our favourites from the last year. Our greatest hits. Available for our first year anniversary this weekend.

ONE YEAR IN… 🚂This week marks one year of The Station Taphouse.Thanks to everyone who has supported us and dined with us...
08/25/2026

ONE YEAR IN… 🚂

This week marks one year of The Station Taphouse.

Thanks to everyone who has supported us and dined with us over the last 12 months.

It’s a wild thing opening a brand new restaurant at a time when most people’s reaction amounts to, “you sure about that?”

I was born and raised in Port Alberni, and I care deeply about this community. The Station was an opportunity to build something uniquely Port Alberni, in a beautiful historic space, and to explore what we believe should be celebrated when it comes to West Coast-inspired dining.

The Station is also an extension of what we started with Twin City Brewing. The brewery and tasting room gave us the opportunity to dream a little bigger, and the Station gave us a chance to take that dream somewhere new.

Great local ingredients and refined flavours have become a big part of what we do here. We are pretty spoiled to have access to some of the best local seafood, as well as some of the best craft beer, cider and spirits being produced in our region.

We couldn’t have made it to this milestone without the dedication of our outstanding team, or the guests who appreciate each small effort and encourage us to keep pushing forward with our food and hospitality.

We love having you dine with us, Port Alberni.

And if you haven’t made it in yet, we’d love to host you. Help us spread the word that The Station is open for lunch, too. Going into the fall, we’d love to see more of you through our doors in the middle of the day.

Thanks for giving us a chance to build something here. It means a lot.

Aaron Colyn
Owner // Twin City Brewing & The Station Taphouse

CLARIFIED COCKTAIL FLIGHT 🧊If you needed one more reason to add The Station Taphouse to your weekend plans, consider our...
08/21/2026

CLARIFIED COCKTAIL FLIGHT 🧊
If you needed one more reason to add The Station Taphouse to your weekend plans, consider our new featured cocktail flight.

All-around bar wizard, Graham, has put together a collection of four clarified cocktails and it’s only around for a super limited time starting today.

Milk washed and filtered, this technique softens harshness and integrates flavours in a beautiful way. If you’ve had our clarified pina colada (available on the regular menu), you’ll understand.

CLARIFIED PINA COLADA
CLARIFIED MAI TAI
CLARIFIED HURRICANE
CLARIFIED JUNGLE BIRD

Only available as a flight this time around and we don’t expect it to last more than a few days. Let us know what you think.

Italian Beef Dip This week’s feature. Slow-braised brisket topped with crunchy, lightly pickled giardiniera on a toasted...
08/19/2026

Italian Beef Dip
This week’s feature. Slow-braised brisket topped with crunchy, lightly pickled giardiniera on a toasted soft Italian roll. Served au jus with a side of our hand-punched kennebec fries.

Perfect for lunch (or anytime). You can find us open at noon Wednesday through Sunday every week.

Address

3100 Kingsway Avenue
Port Alberni, BC
V9Y3B1

Alerts

Be the first to know and let us send you an email when The Station Taphouse posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to The Station Taphouse:

Shortcuts

Share

Category