Bantam PEC

10/11/2026

We are closing early on October 10th at 4pm and closed on Thanksgiving Monday so our staff can enjoy celebrating with their loved ones.

We wish everyone everyone a Happy Thanksgiving and hope you all enjoy your day!

10/10/2026

Who wants their turkey dinner in sandwich form? We'll we got you covered! House brined and roasted turkey breast, sausage and bread stuffing, our own pinot noir cranberry sauce, crispy bacon, aioli on PECish white country loaf served with a side of Brussels sprout slaw and a shot of white w**e turkey gravy.

Available today and tomorrow while ot lasts!

10/05/2026

Well the weather is going to turn cold so thought it was time to harvest these spicy little numbers. And the cat is for the cute factor 😍

10/05/2026

Do the Hoagie Poke-y and turn yourself right towards Bantam! The Poke is in the last few days on the menu so get it quick! And don't worry, the Eastcoast Hoagie is here to stay!

Ontario Culinary

09/11/2026

You know Bantam is calling your name on Fridays and Saturdays for dinner!!! Open till 8pm, dine-in or take-out:)

09/10/2026

The days for these little beauties are numbered as we are working on our new 'Fall in the County' menu! If you need these in your life better drop in soon!

Ontario Culinary

08/26/2026

We have a few staffing challenges today and will be closing at 3:45. Many apologies for any inconvenince and tha k you for your understanding.

08/08/2026

Hot summer days are made for ice cream and here we are with a retro ice cream sundae on the menu! Choice of choc or strawberry sauce!

07/10/2026

07/01/2026

Today's triple Canadian for today only! Montreal smoked meat with classic mustard, the Bantam Bird-turkey, brie and chutney and the Walt’s Sugar Shack smoked pork with cheddar and aioli all on a house made slider milk buns with choice of side. Come and get before 5 today!