08/23/2026
We've been visibly absent from social media the last few weeks. Mainly related to stress. There's a boat load of changes happening right now. It's a lot to keep up with, especially at the same time as equipment malfunctions and all the normal day to day small fires. And when there's more overwhelm in my head, there's less space for creativity and content development. Social media is the last thing I want to think about.
But also because I've consciously been trying to focus on the kids the summer - amping up our physio game & strength training with the boys, and aiming at giving them & Evy the best summer vacation ever. You only get to be a kid once.
Once school starts next week, we can settle back into a normal routine. Breathe a lil. And we'll share all the updates on the bakery front. You're going to see a lot of new faces we're excited to introduce, new spaces, new equipment and even new days of operation.
For now - if you're curious about flavours and specials, you can check out the flavour schedule on the website or shoot us a message to inquire. Pre-ordering is live. Stay tuned 😘
