12/31/2025
As we welcome a new year, we just want to pause and say thank you 🫶🏻
To our friends who showed up again and again—helping us film reels, take photos, brainstorm content, repost stories, and hype us up even when we were tired or doubting ourselves.
To the content creators who helped put Siomai300 on the map and introduced us to new faces and new communities.
To everyone who stuck with us through our on-and-off hiatuses and still came back for siomai like no time had passed 🥺
And to our new customers who gave us a try and somehow turned into regulars—you truly mean more to us than you know.
This has never been just about food. It’s about friendship, support, and people who truly believed in what we were building. We really couldn’t have done this without you.
Here’s to another year of growth, creativity, and many more dozens made with love 🥟
Thank you for being part of the Siomai300 story 🤎
#2026