The Diner

The Diner Western & Chinese Dishes

Sorry, we will be Closed May Long Weekend, Saturday & Sunday, to spend with our family & friends. Hopefully we all can s...
05/15/2026

Sorry, we will be Closed May Long Weekend, Saturday & Sunday, to spend with our family & friends. Hopefully we all can see some sun β˜€οΈ
Enjoy your weekend everyone! Have plenty of laughs and great eats! πŸ₯³β€οΈ
See you Tuesday, May 19 β˜ΊοΈβ˜•οΈ

05/07/2026
04/03/2026
03/11/2026

Friends, I’m hiring! In search of SERVERS who are ENERGETIC, EAGER TO LEARN and EXCITED about bringing SUPERIOR ORGANIZATIONAL SKILLS, DRIVE, CREATIVITY and the WILLINGNESS TO WORK HARD to the workplace. Because believe me, its not a easy task.
STRONG INDEPENDENT INDIVIDUALS! Someone who’s okay working alone and also being part of a team. Someone that can handle pressure when times get rough.

Send me your friends, family & acquaintances who are looking for employment my way please to [email protected]

Sorry, we closed early today to enjoy some Chinese New Year dinner with our family and friends. 🧧πŸ₯³β€οΈ Gong Hei Fat Choy! ...
02/17/2026

Sorry, we closed early today to enjoy some Chinese New Year dinner with our family and friends. 🧧πŸ₯³β€οΈ Gong Hei Fat Choy! See you tomorrow ☺️

πŸ₯³πŸ₯³πŸŽ‰πŸŽ‰πŸ§§πŸ§§πŸŽ‹Gong Hei Fat Choy!! πŸŽ‹πŸ§§πŸ§§πŸ₯³πŸ₯³πŸŽ‰πŸŽ‰πŸŽ†πŸŽ‡
02/17/2026

πŸ₯³πŸ₯³πŸŽ‰πŸŽ‰πŸ§§πŸ§§πŸŽ‹Gong Hei Fat Choy!! πŸŽ‹πŸ§§πŸ§§πŸ₯³πŸ₯³πŸŽ‰πŸŽ‰πŸŽ†πŸŽ‡

πŸ’Œβ€οΈπŸ’–πŸŒΉπŸ’“πŸ’
02/13/2026

πŸ’Œβ€οΈπŸ’–πŸŒΉπŸ’“πŸ’

We’re greatful for every guest who dines in and every customer who takes us togo. Thank you for all the love and support...
12/19/2025

We’re greatful for every guest who dines in and every customer who takes us togo. Thank you for all the love and support for our restaurant, we appreciate you more than you know! We want to wish you all a Merry Christmas and Happy New Year! πŸŽ„πŸ₯³πŸŽ…πŸ»β€οΈπŸŽπŸŽ‰πŸŽŠ

09/16/2025

We are looking for passionate, hard working full-time BREAKFAST & LUNCH COOKS to join our team. We pride ourselves on working with premium ingredients, making all of our food from scratch. We believe that starting with great ingredients, treating them with care and skill, leads to delivering the best possible experience for our guests. We work hard to establish and maintain a kitchen culture where professional development and growth is encouraged. If you share in those values we would encourage you to pm your resume or submit to [email protected]

Someone ENERGETIC, EAGER TO LEARN and EXCITED about bringing SUPERIOR ORGANIZATIONAL & CLEANLINESS SKILLS, DRIVE, CREATIVITY and the WILLINGNESS TO WORK HARD to a busy workplace.

We need COOKS that are"STRONG INDEPENDENT INDIVIDUALS!" Someone who’s okay working alone and also being part of a team. Someone that can handle pressure when times get rough and is proud of what they just created.

Address

1404 50 Avenue # 101
Lloydminster, SK
T9V0Y1

Opening Hours

Tuesday 7am - 8pm
Wednesday 7am - 8pm
Thursday 7am - 8pm
Friday 7am - 8pm
Saturday 7am - 8pm
Sunday 7am - 8pm

Telephone

+17808754322

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