06/06/2026
Our team is expanding!
We are seeking for a candidate that views hospitality as a career and treats their work with professionalism, has a sense of urgency, and has self-management skills to accomplish repetitive tasks quickly and with care.
Qualified individuals would be able to seek out and be open to feedback, development, and growth of knowledge and able to work clean and organized at all times.
Preferred requirements: 2+ years experience in a high volume bakery environment - sourdough and lamination experience required.
Please email your CV to [email protected].