07/06/2026
Our July Features have arrived.
Celebrate the season with a limited time menu showcasing fresh ingredients and classic Italian flavours, thoughtfully crafted by our culinary team.
Insalata Verde
Endive, frisée, baby gem, pear, pea tendrils, Dijon vinaigrette, and spiced walnut.
Zucchini Fritti
Crispy zucchini, mint crema, balsamic tomato, Grana Padano, and crispy basil.
Capasante con Porchetta
Seared scallops, pork belly, roasted garlic and herb butter, parsley, and crispy shallot.
Spaghetti alla Nerano
Roasted zucchini, garlic oil, Pecorino, and pangrattato.
Polpo
Charred octopus, Trapanese pesto, ’nduja, blistered shish*to, and cherry tomato.
Torta di Limone
Lemon, ricotta, and limoncello crema.
Available for a limited time at Vivo Avanti. Reserve your table and experience the flavours of the season.