Rhubarb

03/06/2026

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Tim Houston

01/31/2026

Obladee is exactly the type of restaurant that Nova Scotia needs more of.

Restaurants that make dozens of phone calls to local growers and makers to stock their fridges. That take the time to highlight what's growing in their own backyard. That introduce us to small lot Nova Scotia wines we might never otherwise discover. That train their staff to truly understand their menu, and the people behind it. That educate their guests, open their doors to local musicians, and act as cultural gathering places in their communities.

It's for this reason that Obladee Wine Bar received the Taste of Nova Scotia Restaurant of the Year Award in 2025.

We encourage you to follow Obladee Wine Bar, to learn more about the current challenges they are facing with the risk their lease will be terminated

Since 2010, Heather and Christian have championed local farmers, fishers, winemakers, cheesemakers, artisans, and so many others. They have given a platform to local musicians, cultivated hospitality professionals, and welcomed and educated us all along the way.

They have also navigated significant construction and disruption to their business with integrity and grace, revealing the true character of both the people and the business they've built.

Please join us in supporting our friends at Obladee. It's our turn to champion them, just as they have championed Nova Scotia's culinary industry for the past 16 years.

🧡 Taste of Nova Scotia

Click on the link in our bio to watch Obladee, A Wine Bars, Taste of Nova Scotia Award video for Restaurant of the Yea.on that

11/20/2025

Lots happening!

11/04/2025

10/15/2025

It’s time for us to share some news.

As of Dec 21, Jim and I will no longer be the owner/operators of rhubarb restaurant. We have had a great 13-year run and now it’s time to start a new chapter.

It is impossible to put into words how grateful we are to everyone who has been part of this adventure over the past 13 years - guests who have become friends, people from near and far passing through, our team members, suppliers, local producers, musicians, wine makers, brew masters, distillers, artists, our families - everyone has played a part and it has been a wonderful experience.

We would also like to thank Oceanstone Resort for being great neighbours. It’s been a pleasure working side by side on what can only be described as a magical space.

We are excited to share that we have found a lovely spot in beautiful Liverpool NS to keep doing what we love to do, creating simple good food.

We will look forward to welcoming you to our new joint at 343 Main St Liverpool NS early next summer. New name announcement coming soon 😉

In the meantime, we look forward to a fall filled with live music, good food, warm biscuits, tasty drinks, cozy vibes and you!

With heart felt thanks from
Jim & Diane and the rhubarb team.

09/06/2025

Delayed opening today.

05/25/2025

Sunday May 25
Today is our last Sunday Brunch service until the fall.

05/07/2025

We are thrilled to welcome back to rhubarb on Friday May 9. There are only a few seats left! Give us a call to book your spot!
902-821-3013

04/27/2025

Fresh Lobster, house made toasted roll, hand cut fries

04/13/2025

Hello Brunch!

04/10/2025

We are in the final months of this season’s live music and we are excited to host some great talent in April & May. Give us a call and we’ll save you a seat!