07/17/2026
For 25 years, food trends have come and gone. But for Vanh, one thing has always been completely non-negotiable: fresh, local produce in every single dish.
As you swipe through her journey from the local fields to our kitchen, you see the true foundation of My Thai. To Vanh, sourcing fresh ingredients isn't a modern culinary trend, it is a lifelong promise of real nourishment. It is why she refuses shortcuts, choosing instead to pack our woks with antioxidant-rich Thai herbs and crisp, locally grown Ontario vegetables every single morning.
Vanhβs legacy is built on a simple belief: you cannot fake real flavour, and you cannot compromise on the health of your community.
Twenty-five years later, that promise remains unbroken. Come experience the integrity of Vanh's kitchen and taste the difference at our table tonight.
Book your spot or order fresh online at mythai.ca