Steve-O-Reno's Cappuccino

05/30/2026

Thank you for the wonderful years on Brunswick Street and for the most incredible last day, filled with so many familiar faces.

A special thank you to our amazing team.

Stay tuned for our opening date on Doyle Street. We'll see you soon. ❤️

📷:

05/29/2026

Closing up at the end of the day's feeling sentimental this week. Just two more days of service on Brunswick Street. 💛

05/25/2026

This is officially our last week on Brunswick Street, with our last day of service being this Saturday, May 30th.

For almost 30 years, Steve-O-Reno's has been exactly what it started as: a small, independent, family-run cafe built on coffee, community, connection, and many, many shared moments.

We’re incredibly grateful to the Halifax community and beyond, and to every team member past and present, for the loyalty, support, investment, and love you’ve shown us over the years. It’s because of you that this next chapter is possible.

Soon, we’ll be opening just around the corner on Doyle Street in the former Zwicker’s Art Gallery. While it’s bittersweet to say goodbye to Brunswick Street, we’re bringing the warmth and spirit of this place with us.

We don’t take it lightly that a small business like ours is able to continue and grow after all these years. Thank you for being part of our story.

Before we go, we’d love for you to come pull up a chair and fill up your cup one last time in our cherished Brunswick Street home. ❤️

05/16/2026

Kicking off the long weekend with sunshine and pastries, cheering the runners as they go by! We're open regular hours all weekend long, including Monday. 🌞

04/28/2026

Raspberry almond scones in the pastry case today! We don't want to tell you what a perfect scone looks like, but if we were to...😏

04/28/2026

04/26/2026

Come bake with us! 🍪🍰🧁🍩🍞

We’re looking for a full-time baker to join our team! This role is both independent and collaborative. You’ll help maintain the quality and consistency of long-time favourite baked goods while bringing fresh ideas to the pastry case as we expand our house-made and take-home offerings.

✨ Daytime hours
✨ Health benefits for eligible employees
✨ Shared tip pool

Professional baking experience and Food Safety training are strong assets, but a positive, team-oriented attitude is at the heart of what we’re looking for.

Drop by with your resume or email [email protected].

Looking forward to meeting you!

04/24/2026

We’re hiring! 🍳🥓🍞🍪🌿☕️

As we get ready to move into our new home on Doyle St. in downtown Halifax, we’re looking for
bakers, cooks, baristas, and customer service pros to join our team!

Experience, Food Safety, and Smart Serve are assets, but a great attitude, teamwork, and willingness to learn matter most. Must be comfortable in a fast-paced environment.

✨ Daytime hours
✨ Health benefits for eligible employees
✨ Shared tip pool

Drop by with your resume or email [email protected] with the role you’re applying for in the subject line. Please include your availability.

Thank you to all applicants for your interest. Only those selected for an interview will be
contacted.

We can’t wait to meet you!

04/11/2026

Empty dishes — the only review that really matters. 🫶

04/11/2026

Coffee, breakfast, and a little bit of spring 🌷☕️ Open from 8 'til 2.