Sumac Florenceville

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Florenceville-Bristol, NB
Sumac Florenceville

Welcome to Sumac, a modern East Coast restaurant in the heart of Florenceville-Bristol. We celebrate the flavours of New Brunswick and the Maritimes.

Fresh, local, seasonal, and always welcoming—come share a meal, a story, and a moment with us.

09/30/2026

🧡A day to listen, learn and remember.

Today, on the National Day for Truth and Reconciliation, we take time to honour the children who never returned home, the Survivors of residential schools, their families, and Indigenous communities across Canada.

As a restaurant rooted in New Brunswick and shaped by the people, ingredients and stories of our region, we believe in the importance of community — and in taking the time to listen, learn and better understand the history we share.

Today, we reflect with respect and stand together in the spirit of reconciliation.

Every Child Matters.🪶

09/29/2026

🍄 A little wild. A lot of flavour.

Porcini mushrooms are prized for their deep, earthy flavour, rich aroma and almost meaty savouriness. Just a little can bring incredible depth to sauces and broths.

And they can be found right here in New Brunswick, growing in the spruce-fir forests of the north, including Restigouche, Madawaska and the northern Miramichi. A true taste of the forest.

At Sumac, you’ll find porcini adding another layer of flavour to our Pasture-Raised New Brunswick Pork — bringing an earthy richness that beautifully complements the pork and the other seasonal ingredients on the plate.

Local. Seasonal. A little wild. Very Sumac. 🌿

Come taste what’s in season.

Weds-Sat: 5PM - 10PM
Reservations: [email protected]

09/28/2026

🍐 SWEET. SAVOURY. PURE FALL.

Sumac’s Parsnip & Pear Soup brings together earthy parsnips and locally grown Hoyt’s Orchard pears for a beautifully smooth, seasonal bowl.

Finished with crème fraîche and nutty brown butter, it’s rich, comforting and just a little unexpected.

A taste of autumn in New Brunswick, one spoonful at a time. 🍂

Open Weds - Sat: 5PM - 10PM
Reservations: [email protected]

09/26/2026

Atlantic Salmon, rooted in New Brunswick. 🌿

Crispy Atlantic Salmon paired with the best of the season — New Brunswick carrots, Swiss chard and new potatoes, finished with fragrant garden dill oil and a delicate whey sauce.

Fresh ingredients. Thoughtful cooking. A true taste of New Brunswick.

Join us at Sumac and discover what’s in season.

Weds - Sat: 5PM - 10PM
Reservations: [email protected]

09/23/2026

A little pasta perfection in progress, right here at Sumac. 🌿

Our House-Made Ravioli brings together earthy mixed mushrooms, seasonal greens, toasted hazelnuts, and fragrant garden basil pesto, finished with ricotta.

Handcrafted with care, inspired by the season, and full of fresh New Brunswick flavour.

Come taste what’s cooking at Sumac! 🍽️

Weds-Sat: 5PM - 10PM
Reservations: [email protected]

09/21/2026

🍂 FALL MARKETS, FRESH INSPIRATION!

There's something special about wandering through our local markets this time of year. The colours, the people, and the incredible ingredients grown right here in New Brunswick.

At Sumac, our chefs love discovering what's fresh, connecting with local farmers and producers, and bringing the best of the season back to our kitchen.

From beautiful little pumpkins to the last of the summer harvest, every market visit brings a little inspiration for what's next on the menu.

Fresh. Local. Seasonal. That's Sumac. 🌿

8754 Main Street, Florenceville-Bristol
Weds-Sat: 5PM - 10PM
[email protected]

09/18/2026

The dining room is set. The light is pouring in. Now all that’s missing is you. 🌿

At Sumac, every detail is ready for an evening of fresh, local New Brunswick ingredients, thoughtful cooking and good company.

Pull up a chair and settle in. Dinner is waiting. 🍽️

09/15/2026

A Maritime classic, made the Sumac way. 🌿

Our Hodge Podge celebrates the best of the season with Carleton County new potatoes, carrots, green beans, wax beans and peas, finished with our house-cured bacon in a rich, creamy broth.

Simple ingredients. Grown close to home. And one of those dishes that just tastes like New Brunswick. 💚

Come enjoy the season while it lasts.

For reservations: [email protected]

09/14/2026

It doesn’t get much more local than this. 🌿

At Sumac, even our namesake ingredient starts close to home. We’re harvesting fresh sumac and processing it in-house, transforming those vibrant red clusters into an ingredient that brings a bright, tart and distinctly local flavour to our dishes.

From the landscape around us to the plate in front of you — it’s all part of celebrating what New Brunswick has to offer.

Harvested. Prepared. Made at Sumac.

09/13/2026

Fresh inspiration starts close to home. 🌿🥕🍎

Yesterday, the Sumac team hit the market in Fredericton, searching out fresh New Brunswick ingredients and connecting with the incredible local growers and producers behind them.

For us, creating a new dish often starts right here — seeing what’s fresh, what’s in season, and letting the best ingredients inspire what comes next.

Local. Seasonal. New Brunswick. That’s Sumac.

Address

Florenceville-Bristol, NB

Website

http://sumacflorenceville.com/

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