RAGU Scratch Pasta

RAGU Scratch Pasta Fresh pasta, sauces and bread made daily in our kitchen. Let us cook for you today! Jason Barato came by his interest in cooking honestly.

Being surrounded by family whose love language is food instilled the culinary gene in Jason from a young age. His mother is an acclaimed chef, celebrated for her Italian and Portuguese cuisine. His father is a trained sommelier. Jason's first attempt at cooking came at age six when he made a can of Libby’s beans to contribute to Sunday brunch at home. As a young man, he honed his craft more seriously by training in Italy and staging in different Michelin starred kitchens around Europe and the United States. Jason’s main passion is making pasta from scratch and marrying the different shapes to classic sauces as well as a few original sauces he developed over his 30 years in the industry. Portuguese techniques also form the basis of Jason’s personal style, along with French, and you'll see hints of these in his dishes. Jason is a chef with a big heart and a deep passion for food. Nothing excites him more than making people happy through his cooking. He opened Ragu to do just that - to bring you a smile with every bowl.

A little thank you to our Etobicoke-Lakeshore community.Ragu Scratch Pasta has been nominated as an Etobicoke-Lakeshore ...
09/10/2026

A little thank you to our Etobicoke-Lakeshore community.

Ragu Scratch Pasta has been nominated as an Etobicoke-Lakeshore GEM and we just want to say thank you!

Thank you for ordering from us, recommending us to your family, friends and coworkers, and continuing to support our takeout kitchen on The Queensway.

We’re proud to be a part of Etobicoke’s small business community!

Back in the kitchen tomorrow, Tuesday. ❤️Ragu
09/07/2026

Back in the kitchen tomorrow, Tuesday. ❤️Ragu

Today’s special is rigatoni in a brown butter Porcini mushroom cream sauce with fresh basil and Parmesan. For pick up on...
08/25/2026

Today’s special is rigatoni in a brown butter Porcini mushroom cream sauce with fresh basil and Parmesan. For pick up only ❤️Ragu

This week’s special: linguini, braised beef, button mushrooms, topped with Parmesan. Available for pickup only 🍝Happy Sa...
08/08/2026

This week’s special: linguini, braised beef, button mushrooms, topped with Parmesan. Available for pickup only 🍝
Happy Saturday!

Today’s special is an eggplant parmigiana. Available for pickup only. Happy Friday!
08/07/2026

Today’s special is an eggplant parmigiana. Available for pickup only.
Happy Friday!

We’ll be back in the kitchen tomorrow, Tuesday, August 4th. ❤️
08/03/2026

We’ll be back in the kitchen tomorrow, Tuesday, August 4th. ❤️

This weekend’s special:Spinach ricotta gnocchi in a brown butter sage sauce. For pickup only. Happy Friday!
07/31/2026

This weekend’s special:
Spinach ricotta gnocchi in a brown butter sage sauce. For pickup only.
Happy Friday!

New special!Pappardelle, wild mixed mushrooms, sweet grilled corn, rosemary crema, green onions, cracked black pepper, t...
07/15/2026

New special!
Pappardelle, wild mixed mushrooms, sweet grilled corn, rosemary crema, green onions, cracked black pepper, topped with Parmesan. Pick up only while quantities last.
❤️ Ragu

The CR7. A pasta special while we enjoy the World Cup! Available for pickup only. ❤️Ragu
07/02/2026

The CR7. A pasta special while we enjoy the World Cup! Available for pickup only. ❤️Ragu

Back in the kitchen on Thursday!❤️Ragu
07/01/2026

Back in the kitchen on Thursday!
❤️Ragu

Address

934 The Queensway
Etobicoke, ON
M8Z1P4

Telephone

+1 416-251-2033

Website

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