08/03/2026
UPDATE – August 3
We've been doing a lot of thinking behind the scenes.
With the uncertainty around wildfire season and fire restrictions, we've decided to adjust our opening menu so we can hopefully get open sooner rather than waiting on conditions we can't control.
Our focus is still the same—serving quality, scratch-made food we're proud of. While the smokers may have to wait, our passion for great food hasn't changed.
We're hopeful these changes will allow us to open our doors soon and finally start serving the community.
BBQ is, and always will be, the heart of Black Vault BBQ & Smokery. This is simply a way to get our doors open while we wait for the opportunity to bring live-fire cooking back.
We can't wait to serve you!