OFF MAIN

OFF MAIN Brunch, lunch & cocktails in downtown Courtenay!
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RASPBERRY & DRAGONFRUIT MARGARITA // pink & purple sugar & salt for pizzzzzazzzz // ON TOMORROW!! ☀️
05/09/2026

RASPBERRY & DRAGONFRUIT MARGARITA // pink & purple sugar & salt for pizzzzzazzzz // ON TOMORROW!!

☀️

SUNDAYS MENU IS UP //💜🌸💜We are excited to be showcasing some local produce from (YAYYYYYY best time of year)Harlan’s wh...
05/08/2026

SUNDAYS MENU IS UP //
💜🌸💜
We are excited to be showcasing some local produce from (YAYYYYYY best time of year)
Harlan’s whisky curing salmon & starting to make pie crusts as I post this, so come enjoy the fruits of the labor!

See you Sunday!

SEE YA SATURDAY 🫡
05/01/2026

SEE YA SATURDAY 🫡

SAUSAGE ROLL EGGS BENNY // bien oui it is trueHarlold made a Apple, Leek & Pork Sausage Roll then added some Plum BBQ Sa...
03/01/2026

SAUSAGE ROLL EGGS BENNY // bien oui it is true
Harlold made a Apple, Leek & Pork Sausage Roll then added some Plum BBQ Sauce then we put two poached Eggs onit’ then Hollandaise

It’s on tomorrow & if you’re lucky we will bring it back for the weekend.

Oh also we have French Onion Soup on!

MONDAY FUNDAY

SEE YOU SOON
02/22/2026

SEE YOU SOON

WHISKY CURED SMOKED SALMON BENNY TOPPED WITH TOBIKO // Cured with Whisky 🤘🤓🥃Didn’t post this on insta…. May have been t...
02/08/2026

WHISKY CURED SMOKED SALMON BENNY TOPPED WITH TOBIKO // Cured with Whisky 🤘🤓🥃

Didn’t post this on insta…. May have been trying to gate keep it all for myself…. Tomorrow is the last day to try it!

Come hang tomorrow!

TOMORROW IS FRIDAY!! And on Fridays we all deserve a lil treat! So we thought PULLED PORK MAC & CHEESE // elbow nooods, ...
01/22/2026

TOMORROW IS FRIDAY!! And on Fridays we all deserve a lil treat! So we thought PULLED PORK MAC & CHEESE // elbow nooods, pulled pork & the jus it was cooked in, mornay, extra old cheddar & pickled jalapeños

SEE YOU TOMORROW!

CARAMEL SHAFT ON A SUNNY DAY // ☀️🌞☀️🌞☀️🌞☀️🌞☀️🌞☀️ that is all :)
01/16/2026

CARAMEL SHAFT ON A SUNNY DAY // ☀️🌞☀️🌞☀️🌞☀️🌞☀️🌞☀️ that is all :)

HAPPY HO HO’S // it’s time for a Margarita! Let’s quench that thirst. Pomegranate & Blackberry with Saffron Syrup 🥰🤘 ...
12/19/2025

HAPPY HO HO’S // it’s time for a Margarita! Let’s quench that thirst. Pomegranate & Blackberry with Saffron Syrup 🥰🤘

Y’ALL ALMOST CLEANED US OUT WITH YOUR ORDERS YESTERDAY // we have availability with our fresh product (dough made by Che...
12/17/2025

Y’ALL ALMOST CLEANED US OUT WITH YOUR ORDERS YESTERDAY // we have availability with our fresh product (dough made by Chef Harold, raw meat from .butchersblock ,that Har Har cooks down and adds some magic too) for only TEN more pies.

Details 👆🔝to order

HAPPY HOLLANDAISE // the time has come!!!! It is pre order szn for our house made Tourtière’s & Tomato Jam. We will be o...
12/16/2025

HAPPY HOLLANDAISE // the time has come!!!! It is pre order szn for our house made Tourtière’s & Tomato Jam. We will be offering 9” inch Tourtière’s (beef & pork) with 1/2 Litre of house made Tomato Jam for $40 🥧🥰🥧 DM or email us at [email protected] to order // pick up will be from December 20th & 23rd

These pies are perfect for Christmas Eve, Christmas Morning and even après Boxing Day shopping :)

Address

355 4th Street
Courtenay, BC
V9N1G8

Opening Hours

Monday 9am - 2pm
Thursday 9am - 2pm
Friday 9am - 2pm
Saturday 9am - 2pm
Sunday 9am - 2pm

Telephone

+12503342071

Website

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