What are the opening hours?

Monday 11:30am - 10pm Tuesday 11:30am - 10pm Wednesday 11:30am - 10pm Thursday 11:30am - 10pm Friday 11:30am - 11pm Saturday 11:30am - 11pm Sunday 11:30am - 10pm

Session Taproom + Kitchen

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Campbell River, BC
Session Taproom + Kitchen

Session Taproom + Kitchen is a casual, family friendly place to enjoy locally sourced food + drinks. For our menu go to www.sessioncr.com/taproomkitchen
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06/04/2026

🍰🚨NEW Cheesecake Alert!🚨🍰

We haven’t ever done one quite like this before! Creamy strawberry cheesecake on a classic graham crust, smothered in an orange blossom curd, and finished with fluffy vanilla whipped cream.

It’s bright, floral, creamy, and officially available today! Come grab a slice before it’s gone. 🧡✨

05/26/2026

🌮 The Wait is Over: Session Fish Tacos are Back! 🐟

You asked, and we listened. One of our most popular menu items has officially returned just in time for the beautiful weather.

If you are new to the Session Fish Tacos, here is what you are missing. We take blackened, roasted West Coast wild ling cod and stuff it into two warm flour tortillas. Then we load them up with fresh slaw, chipotle, our house salsa, and a sprinkle of cilantro. Every order comes perfectly paired with a side of Abuelos garlic tortilla chips and creamy avocado crema.

Need a gluten free option? Just let our team know and we will happily serve your tacos up on our crispy corn tostadas instead.

Pull up a stool and come get your taco fix! ☀️🍹

05/22/2026

✨ The Ultimate Sweet and Salty Gluten Free Treat! 🍫

We are keeping the Celiac Awareness Month celebration going strong with our newest dessert feature, and this one is an absolute showstopper.

Say hello to your new favorite sweet and salty treat. We started with a rich, fluffy peanut butter cheesecake and set it on a buttery gluten free graham cracker crust. To take it over the top, we layered on a smooth chocolate ganache and finished it with a heavy sprinkle of crunchy Skor bits.

As always, while our kitchen handles flour, our team takes careful steps to minimize cross contamination so you can dig right in and enjoy your dessert with total confidence and peace of mind.

Whether you are here for the chocolate, the peanut butter, or the crunch, you will definitely want to get your hands on this one. Save some room for dessert and come treat yourself to a slice! ✨

05/19/2026

🌿 Chimichurri Meatballs are Back! ☀️

We are officially starting to roll out some fresh new items for our upcoming summer menu. To kick things off, we’re bringing back an absolute favorite. The Chimichurri Cast Iron Meatballs have officially returned!

If you missed these the last time around, you are in for a treat. We make them with Johnston’s Farms pork, packing them with roasted jalapeño, cilantro, and garlic for the perfect kick. They come served hot, generously topped with our bright, herbaceous chimichurri, and paired with fresh focaccia to soak up every last drop of flavor.

Gather the crew, pull up a stool, and come get a taste of summer early! 🍻

05/11/2026

☀️ A Heads Up on Happy Hour! 🍻

It is officially May, which means our busy summer season is practically here.

As we gear up for the sunshine and patio weather, our Happy Hour will be taking a little summer vacation. But do not worry, we are giving you plenty of notice so you can get those final afternoon cheers in.

Your absolute last chance to take advantage of our Happy Hour features will be the upcoming May Long weekend.

So text the group chat, plan those early work knock-offs, and come pull up a stool to enjoy the deals while they are still here.

Let’s kick off the month right! 🍹☀️

05/08/2026

☀️ Join the Session Team! 🍻

As we gear up for a busy summer season, we are looking to expand our Front of House crew! We are currently hiring for Servers/Bartenders. Plus, if you have the right experience, we are also on the lookout for a year-round Floor Supervisor.

We are searching for people who want to bring their energy, passion, creativity, and a great attitude to the workplace. We are a small, close team that strongly believes in maintaining a real work/life balance.

What we offer:

👉🏼 Server/Bartender role starting at minimum wage + tips, and Supervisory rate depending on experience + tips

👉🏼 Discounted and free food

👉🏼 Unlimited All-Access Pass to our Studio + Spin for those meeting a minimum hours of availability!

Expected availability includes days, evenings, and weekends (25 - 30 hours a week to start, with more hours coming this summer)

Please note that a Serving It Right certification is mandatory for these roles. Previous Front of House experience is a great asset for serving and bartending, and required for the supervisor position.

If this sounds like your kind of vibe, we would love to hear from you. Send us your resume and cover letter to [email protected], or come drop them off in person during off-peak hours at 926 Island Highway in Campbell River.

Come join the crew!

05/04/2026

MOTHER’S DAY AT SESSION TAPROOM + KITCHEN 🌸🥂

This Mother’s Day - May 10 - we’re celebrating all the incredible moms with a little something extra. Join us for a relaxed, thoughtful experience where every mom is welcomed with a fresh flower and a complimentary pour of bubbles.

WHAT TO EXPECT:

🥂 Our signature Sparkling Cocktail Flights available all day�🍰 A feature Raspberry White Chocolate Cheesecake crafted by our kitchen�✨ A warm, bright atmosphere to gather, connect, and celebrate

Whether she leans toward cocktails, dessert, or simply a good meal shared together - it’s the perfect way to spend time celebrating her.

Reservations are recommended�📞 Call 250-914-2231 to reserve your table.

We look forward to celebrating with you this Sunday! 🌸

05/01/2026

💚 Dining Out With Confidence: Celiac Awareness Month 🍕

May is Celiac Awareness Month. If you are living with Celiac Disease, you already know how frustrating it can be to find a meal that is actually exciting. Nobody wants to be stuck with a plain salad or a burger missing its bun.

One of our owners lives with celiac, so we understand the struggle firsthand. While our kitchen does handle flour, preparing thoughtful and safe dishes for our gluten free guests is a massive priority for us. Our team is fully trained to take extra care with celiac orders.

Our everyday kitchen protocols include:

• Changing gloves before prepping your meal

• Using freshly sanitized utensils and separate equipment

• Pulling ingredients directly from fresh, unopened backup containers

We also built our menu to make ordering as easy as possible. We use gluten free tamari instead of regular soy sauce and thicken our béchamel with corn flour. You can swap the flour tortillas on our Session Tacos for crisp corn tostadas, and we confidently serve what we consider the best gluten free pizza crust in town. We also have plenty of dishes that are naturally gluten free right out of the gate.

Our bar has you covered too, featuring three fantastic gluten free beers from .

We might not be an entirely gluten free facility, but we care deeply about the steps we take to keep you safe. We know that when you are dining out with an autoimmune condition or allergy, every single detail matters.

Come pull up a stool and enjoy a great meal with peace of mind!

04/29/2026

🫒 Catch the Tuscan Feta Dip Before It Leaves! 🍅

As we get ready to roll out our new summer menu, we have to say goodbye to a few of our cozy, cold weather favorites. That means our Tuscan Feta Dip is officially on its farewell tour.

If you need one last fix before it is gone, consider this your warning. We take rich, whipped feta and blend it with roasted garlic, sun dried tomatoes, and fresh thyme. Then we bake it until it is perfectly hot and bubbling with Castelvetrano olives and sweet cherry tomatoes. It comes served with a generous pile of Abuelos garlic tortilla chips for all your dipping needs.

Pull up a stool and get your final dips in before it takes a vacation for the summer! ☀️🧀

04/24/2026

🍣 The Wait is Over: Our Infamous Poke Bowl is Back! 🍍

You have been asking, and we are so excited to finally bring this one back to the lineup. The Poke Bowl has officially returned just in time for the sunny weather.

If you have not had it yet, here is exactly what you are in for. We start with fresh Albacore Tuna in a punchy Szechuan marinade, served over a bed of perfectly seasoned sushi rice. Then we load it up with crunchy cucumber, pickled ginger, radish sprouts, pickled carrots, green onions, and crispy onions. We finish it off with sesame seeds and marinated pineapple to give you the ultimate sweet and savory bite.

It’s fresh, vibrant, and packed with flavor. We can also easily make this a gluten-free option, just let our team know when you order!

Pull up a stool and come get your poke fix today. 🥢☀️

Address

926 Island Highway
Campbell River, BC
V9W4C5

Opening Hours

Monday	11:30am - 10pm
Tuesday	11:30am - 10pm
Wednesday	11:30am - 10pm
Thursday	11:30am - 10pm
Friday	11:30am - 11pm
Saturday	11:30am - 11pm
Sunday	11:30am - 10pm

Website

http://www.sessioncr.com/

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