Modern Steak - Stephen Avenue

09/07/2026

Happy Birthday to Mike of Benchmark Angus Angus—our ranching partner and such an important part of everything we do at Modern Steak.

Michael’s dedication to raising exceptional Alberta beef is one of the reasons the Modern Steak experience is so special. We’re incredibly proud of our partnership and grateful for the passion, integrity and hard work he brings to the table.

From all of us at Modern Steak, Happy Birthday, Michael! Here’s to a great year ahead. 🥩🎉

09/07/2026

1800° grill is officially OFF today.

Both Modern Steak locations are closed for Labour Day, giving our team a well-earned day off.

We’ll be back Tuesday for regular hours—rested, ready and bringing the heat.

Enjoy the holiday, Calgary. Stay dry. ☔️

09/05/2026

The September long weekend calls for a proper Sunday Supper.

Slow down, sit longer and join us for a three-course, family-style dinner for two featuring Not Cheese Toast, salad, an 18oz Modern Benchmark Alberta Beef Ribeye and Baked Alaska—all for $119.

Add w**e pairings for $21 per person and make the most of having nowhere to be Monday morning.

Sunday from 4 PM at both Modern Steak locations. Reservations at modernsteak.ca.

09/05/2026

Not how we planned to go out for our closing party—but Calgary weather had other ideas.

So we’re moving inside and turning up the newly renovated lounge. Join DJ KAV today from noon–4 PM for great drinks, food, 90s and early 2000s hits—and maybe a little dancing.

One last Home by 5 Day Club. Let’s make it count. 🥂

09/04/2026

Long weekends were made for late nights.

Meet us in our newly renovated lounge for low lights, cold martinis, Alberta beef and just enough trouble to make Monday feel very far away.

Your table is waiting. 🥩🍸

09/04/2026

Today’s the last day to vote for the Avenue Restaurant Awards.

https://www.avenuecalgary.com/restaurants-food/best-restaurants-ballot

Or

Text MODERNSTEAK to 12892241786 to vote. (sms:12892241786&body=MODERNSTEAK)

The voting round for Avenue’s Best Restaurants Readers’ Choice Ballot runs from August 17 to September 4, 2026.

09/04/2026

The voting round for Avenue’s Best Restaurants Readers’ Choice Ballot runs from August 17 to September 4, 2026.

09/03/2026

Blame it on the rain… but the party is still on.

FAB MORVAN X MILLI VANILLI MEMBER of Milli Vanilli has delivered the PSA we all needed: due to the weather, we’re moving the Home By 5 Day Club Closing Party from the rooftop to the Modern Steak main floor this Saturday.

Join Kav Molavi for one last day party filled with ’90s and early-2000s club hits as we send summer off in style.

Saturday, September 5 | Noon–4 PM
Modern Steak — Main Floor

Same energy. Same final Saturday. Just indoors. See you there.

09/03/2026

SUNSET SOIRÉE

Sip. Savour. Stay Awhile.

One more sunset. One more summer night.

Join us at Modern for an elevated rooftop celebration inspired by golden hour and that unmistakable feeling of not quite being ready for summer to end.

Beginning at 7:00 PM and continuing late into the evening, enjoy Suntail Drink Co. Tequila Cocktails, thoughtfully curated passed culinary offerings, great music and a few unexpected moments, all set against the city skyline.

There is no formal beginning and no reason to rush the ending.

Just great drinks. Beautiful food. Good music. And one last golden evening above the city.

Tickets available now: https://www.showpass.com/sunset-soiree/

09/01/2026

09/01/2026

This Saturday is the final Home by 5pm - Day Club for the season! Join Kav Molavi on the rooftop one last time this summer for all the 90s and early 2000’s club hits.

Reserve your table through modernsteak.ca or use your OpenTable app.

08/30/2026

The weather is way colder and wetter than it should be so Fuzzy is moving the party inside.

Join us today from 12–4 PM in our newly renovated main-floor lounge for Calgary’s best Sunday Old School Brunch.

Hip-Hop, R&B and Dancehall, brunch features and drink specials all afternoon.

See you inside.

08/30/2026

THE LAST 48 HOURS. ⏳

After our biggest and most successful Date Night month ever, Date Night Every Night in August ends this Monday, August 31.

Two Alberta Prime Grade steaks. Two classic sides. One feature bottle of w**e. $108 for two.

But don’t panic—Date Night isn’t going anywhere. It returns to its regular home every Wednesday, where it has been a Modern Steak tradition for the past 13 years.

One final weekend to enjoy it any night you choose.

Book now at modernsteak.ca.

08/29/2026

It’s that time again—voting is now open for Avenue Magazine’s Calgary’s Best Restaurants 2027.

Thank you to Avenue Magazine, the judges and everyone who continues to celebrate Calgary’s incredible restaurant community. We’re proud to have been recognized among the city’s best in previous years, and we’d be honoured to earn your vote again.

Vote for MODERN STEAK through the link in our bio, or text:

MODERNSTEAK
to 1-289-224-1786

Or visit https://www.avenuecalgary.com/restaurants-food/best-restaurants-ballot/

Thank you for your votes and for your continued support of our team, Alberta ranchers and everything we do at MODERN STEAK.

Voting closes September 4.

08/28/2026

TWO DAYS. TWO VIBES. ONE ROOFTOP. ☀️🥂

It’s the second-last weekend of the season—and we’re making every hour count.

SATURDAY | HOME BY 5 DAY CLUB
DJ Gummi spinning ’90s and early-2000s club anthems
12–4 PM

SUNDAY | OLD SCHOOL BRUNCH
DJ Fuzzy from Virgin Radio bringing hip-hop, R&B and dancehall
12–4 PM

ROOFTOP SPECIALS BOTH DAYS:
🍹 $8 Aperol Spritz
🍺 $8 Heineken or Granville Hazy Guava Ale
☕ $12 Espresso Martinis
🥂 $36 Mimosa Sets
🍔 Benchmark Cheeseburger + Fries | $19

The kitchen is open. The rooftop is calling. And summer isn’t finished yet.

Modern Steak Rooftop | Stephen Avenue
Reserve now at modernsteak.ca

08/28/2026

Same room, different mood. After dark, every detail feels a little more cinematic. Nighttime glow, deeper shadows, and a whole new atmosphere.

08/27/2026

MODERN STEAK EST 2014

Baked Alaska appeared on the menu 2015…

11 years of fire and flavour.

08/27/2026

MODERN STEAK EST 2014

Baked Alaska appeared on the menu 2015…

11 years of fire and flavour.

08/26/2026

Sun on your face. A cold drink in hand. No rush to be anywhere else.

Make the most of rooftop weather with Happy Hour at Modern Steak. Calgary Tower views, great food and a good excuse to stay for another.

Daily, 2:30–5:30 PM | Stephen Avenue Rooftop

Grab your sunglasses. We’ll see you upstairs.

08/25/2026

ARGENTINA OR SPAIN?

It feels a little like choosing between Lionel Messi or Lamine Yamal.

Because it is.

This September, two of the great w**e countries in the world come to Modern Steak on back-to-back nights — with two completely different dinners, incredible w**es and the people behind the w**eries joining us.

ARGENTINA 🇦🇷 — LUIGI BOSCA
Wednesday, September 23 | 6PM
Modern Steak Southport
Hosted by Alberto Arizu Jr., CEO of Luigi Bosca
5 w**es | 4 courses | $149++

SPAIN 🇪🇸 — CVNE
Thursday, September 24 | 6PM
Modern Steak Stephen Avenue
Hosted by David Piera, Export Manager
5 w**es | 4 courses | $149++

Two countries with serious w**e history. Two completely different menus. Two nights worth experiencing.

So the question is…

Messi or Yamal?
Argentina or Spain?

Or make the correct decision and come to both.

Seats are limited. Reservations are available through the OpenTable Experiences tab.

08/24/2026

You’re Invited

Join us for the inaugural Old School Reggae Brunch at Modern Steak.

On Sunday, September 6th at Noon, Chef Irie brings the flavours of the Caribbean with a specially curated three-course brunch while DJ Gummi sets the soundtrack with classic reggae and dancehall all afternoon.

Expect incredible food, great music, and an atmosphere that feels like the perfect Sunday escape.

⸻

Three-Course Brunch

First Course

Choose One

Modern Jerk Chicken Caesar
Romaine lettuce, jerk chicken, smoked bacon, Grana Padano, house garlic dressing and sourdough crouton crumble.

or

Lobster Bisque
Classic lobster bisque finished with crème fraîche.

⸻

Main Course

Choose One

Caribbean Braised Short Rib Hash
Slow-braised Caribbean-spiced Alberta beef short rib with crispy breakfast potatoes, roasted peppers, caramelized onions, two poached eggs, Scotch bonnet hollandaise and fresh herbs.

or

Jerk Flat Iron & Coconut Mash
Char-grilled Alberta Flat Iron steak finished with jerk butter, served with coconut mashed potatoes, grilled broccolini and pineapple-rum demi-glace.

⸻

Dessert

Rum Cake Bread Pudding
Warm Jamaican rum cake bread pudding with vanilla bean ice cream, salted caramel and toasted coconut.

⸻

Sunday, September 7
Noon

3-Course Brunch
$59++ per person

Reserve your table through OpenTable.

Space is limited. We look forward to welcoming you to the first edition of Old School Reggae Brunch at Modern Steak.