07/07/2026
Dal Makhni & Channa Masala are both in progress! 🍲
Always fresh, always made from scratch.
Dal Makhni is a rich, creamy North Indian lentil dish, slow-cooked with whole black lentils, kidney beans, butter, and aromatic spices for deep, comforting flavor.
Channa Masala is a hearty chickpea curry simmered in a fragrant tomato, onion, and spice gravy, offering a perfect balance of bold, tangy, and savory flavors.
Fresh ingredients. Authentic recipes. Made with care every time.