House of Heart Cafe Cabri

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House of Heart Cafe Cabri Specializing in healthy home cooked meals and baking. Catering and special orders available.

It’s kind of weird over here, not posting what’s happening and what’s to temp your taste buds! Most things have been sol...
09/10/2024

It’s kind of weird over here, not posting what’s happening and what’s to temp your taste buds! Most things have been sold, but still a few tables left. A couple of vintage and a couple of sturdy ones. Call my cell 5877701 if I can help you out

Tables tables everywhere!! Need some chairs - got those to. Buyers win. Got some vintage ones, got some solid wood ones....
08/28/2024

Tables tables everywhere!! Need some chairs - got those to. Buyers win. Got some vintage ones, got some solid wood ones. Pretty sure I have what YOU need. Call or text 5877701. Or message here!

August 21 2024One last post as I flip the sign to closed for the last time. Sorry/not sorry  if its felt like a long goo...
08/21/2024

August 21 2024

One last post as I flip the sign to closed for the last time. Sorry/not sorry if its felt like a long goodbye but its not often that we know ahead it will be the last time we do something. So as I baked my last bun, sent out my last lunch and poured my last coffee I have been fortunate enough to savor those moments along with the memories of how we got here. Thanks to all of you who have reached out, shared memories and hugs thanking me. I have felt the love. I think we see the world thru our lens and lose sight of how our world impacts others. It’s been humbling to experience.
Who could of imagined when we brown papered the windows over 25 years ago, remodeled the space and opened it to the public, what this business would turn out to be. I had dreams, I had expectations and the reality of the entire experience has been so much better.
This cafe raised our family. When we started we still had kids in elementary school. Our children grew up here. They learned a great work ethic, they learned how important customer service is. They saw that by supporting your community they support you. They shared the family table every single day and by doing that they learned that strangers become friends,and friends become family.
This cafe saw those same kids leave the nest, figure out adulting and become parents themselves. Then they gave the greatest gift of all - our precious grandchildren. Watching life thru the eyes of little humans is amazing and we look forward to more time spent.
This cafe saw me thru some big losses. That whole circle of life. Self employment comes with no sick leave, no bereavement leave, so there were a lot of days that I wiped tears in the back room, put a smile on and poured your coffees. In retrospect, that taught me not to dwell on my problems. I had to “cowboy up” and keep going. It showed me that an entire community can lift you up on dark days. Also that same community can celebrate your triumphs. I soon figured out that we all have a story - and sharing helps.
This cafe pushed my limits all the time. It was my mission to say yes first and figure out how to make it happen later. Cater a wedding for 250 (out side appys at 3, full supper at 6) yes. Teach a cooking class - yes. Accommodate all sorts of eating restrictions and still make everyone feel welcome - yes. Cater 4 weddings a year - yes. Take out Turkey supper for 350 people in 45 minutes - yes yes. Outside voice was saying yes - inside one said how the heck are you going to make it happen. Lots of sleepless nights and long days. I have to say I loved the challenge of figuring out the logistics of making so many great events happen.
This cafe challenged me creatively - who else gets to learn a new country’s cuisine each month for an entire year.
This cafe taught me resilience. When your self employed you wear many hats. I was the cook, the purchasing agent, the pr manager, the book keeper and the cleaner. Each with its own set of skills and challenges. Self employment is not for the faint of heart but the rewards are immeasurable.
This cafe took me out of my comfort zone on the daily. I suspect by nature I am more introverted than extroverted. Let me tell you, when you have a open kitchen and small tables and you want to make everyone feel welcomed - you get over the introvert side in a hurry.
I hope this cafe was able to fill your bellies and warm your souls.
This cafe needed baking, meals and catering to stay afloat. So every coffee, soup and hot meal you bought, helped. Every time you asked me to cater your wedding, your funerals, your staff functions, helped. So while I still have a bit of a soap box - please please please. - shop local first. Shop a store with a door. We don’t have to look very far to see if you don’t use it you will loose it! Retail is hard, rural retail is brutal and it just takes a little from all of us to make sure those doors stay open.

This cafe taught me a lot. I am grateful for the life lessons learned and the relationships formed. I am going to miss it and miss you. I am also really excited for the next stage. Retirement - where you have earned the reward of being time rich.

So today as I flip that sign for the last time - I don't say goodbye - I say see you again.

It has been my pleasure. It has been my privilege. Thank YOU

My family! Not only have they been my taste testers, leftover eaters - they have shown up for me at the cafe when ever a...
08/19/2024

My family! Not only have they been my taste testers, leftover eaters - they have shown up for me at the cafe when ever and how ever I have needed them. They have shared their wife , mother and grandmother with all of you on the daily. They are sending me out this week with a pop of color. I am one lucky girl.

Things are wrapping up quickly around the cafe. Three mornings left to get your garage sale treasures! I have one last p...
08/18/2024

Things are wrapping up quickly around the cafe. Three mornings left to get your garage sale treasures! I have one last pot of hamburger soup and will do a California Roll Sushi bowl for both Tuesday and Wednesday. Pre orders only please. When their gone their gone. The last couple of weeks have been a whirlwind - my freezers are officially empty.

The last cinnamon bun Friday at House of Heart is happening. Someone told me yesterday that there are several bitterswee...
08/16/2024

The last cinnamon bun Friday at House of Heart is happening. Someone told me yesterday that there are several bittersweet moments as you transition to a new life stage. This is one of them. For 1350 Fridays I have planned my life around cinnamon buns. They are by far the most popular item I have made so they were worth missing events, working overtime if I couldn’t be there on a Friday, generally doing everything I could to make sure that I had them available every single week! Sometimes it was exhausting sometimes fun but overall what a ride it’s been. So many stories you have all shared with me the last few weeks about how you shared them with your families. It’s sort of cool to think a little piece of me was a part of so many of your moments.
That many buns over that many years doesn’t come with out a lot of help. My commercial oven has been a work horse, 15 dozen at a time every single week. I am excited it’s going to a new home that will continue to serve their community. Last week I had to buy two bags of flour - not sure if I will know how to buy in small quantities - the Coop is used to me ordering 15 to 20 bags at a time several times a year. Thanks to them for the outstanding service. Thanks to Counrtry Club for hauling around 20 kg bags of sugar and cases of bags, saran for wrapping and all the other various goodies delivered to my door. Thanks to all the chickens who “took one for the team” 36 eggs every Friday means that they had to work hard for me. And the biggest thanks to my farmer friends. You grow the wheat for my flour, the canola for my oil and we often forget what an important role you have in feeding the world.
No one does it alone - I owe thanks to all of you who have purchased them from me. We often joke that cinnamon buns have put our children thru college. I also am grateful for the extra help. Friends and family have had to be called in and every single time there was a request - you stepped up and showed up.
So today I wash that last pan, I wrap that last bun and I will do it with a full heart.

After a whirl wind week , looks like I will have only 8 working days left. Garage sale table in full force every morning...
08/10/2024

After a whirl wind week , looks like I will have only 8 working days left. Garage sale table in full force every morning for those eight days. Most “treasures” two for a dollar so get yours while I’m still there.

While shelf’s are emptying - garage sale tables still have lots of deals for you!! Sold my plates so I guess its take ou...
08/08/2024

While shelf’s are emptying - garage sale tables still have lots of deals for you!! Sold my plates so I guess its take out only now lol!!

Treasure treasure treasure - open late august 8 during the show and shine for your garage sailing pleasure 😍😍😍
08/06/2024

Treasure treasure treasure - open late august 8 during the show and shine for your garage sailing pleasure 😍😍😍

While my freezers are quickly emptying my garage sale table is changing daily!! I will be open Wednesday night during th...
08/05/2024

While my freezers are quickly emptying my garage sale table is changing daily!! I will be open Wednesday night during the show and shine for garage sale shopping!! Popover and have a look - I am sure there is some treasure you need 😜

Short week - Wednesday (and maybe Thursday if I don’t run out) - Chicken Quesadilla’s. For those of you that like a litt...
08/04/2024

Short week - Wednesday (and maybe Thursday if I don’t run out) - Chicken Quesadilla’s. For those of you that like a little heat in our life - I can make some of them buffalo chicken. Order ahead if you can. Happy harvest (and safe) to all of our farming peeps.

I have been waiting for the forecast to look cooler but now decided my ac will just have to work a  little harder this w...
07/28/2024

I have been waiting for the forecast to look cooler but now decided my ac will just have to work a little harder this week. Doing pizzas both Wednesday and Thursday. Hoping to get some to the freezer. This may or not be the last time they are available. Please order ahead if you can!!

Address

110 Centre Street
Cabri, SK

Opening Hours

Monday 8:30am - 2pm
Tuesday 8:30am - 2pm
Wednesday 8:30am - 2pm
Thursday 8:30am - 2pm
Friday 8:30am - 1pm

Telephone

+13065872350

Website

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