02/08/2026
Taste of Handworks vol.5
-Date
Friday to Sunday Feb 20,21 and 22nd
-Hour
10am - 3pm
-Menu
・Roast beef, horseradish mayo, fried onion, beef jus $22
・Marinated celriac, egg, mayo, herbs $18
*Both come with Ben’s house pickles and thanks for all amazing bread for sandwich from
⚠️No our regular sandwich and soup menu during this event
Operated by
This will be our first pop-up event of 2026 with Ben.
It’s our fourth Taste of Handworks together, and at this point, Ben is basically our resident chef. Since he’ll be moving to the Okanagan this summer and won’t be able to do pop-ups for a while, please come by and say hi!
Don’t miss his two special sandwiches, one beef and one veggie created for this event. We can’t wait for you to try them!
Our special collaborations are launch 2weeks in a row🤘