07/29/2026
Join us for dinner on FRIDAY JULY 31st and while you enjoy your fresh Cape Breton Lobsters you can take in the heartfelt songwriting of our talented local ECMA nominee ERIC ANGUS WHYTE!! 🦞❤️
Eric Angus Whyte is a Cape Breton songwriter and multi-instrumentalist. Since 2004 he has released three solo albums and earned two ECMA nominations. Over the years he has collaborated and performed with Joel Plaskett, Gordie Sampson and Blue Rodeo’s Greg Keelor.
We are so proud (and lucky!) to have this talented fellow and friend elevate the ambience of the dining room for our guests! 💕🍽️
Lobsters from the sea in the early morning. Music from an East Coast Lad during dinner. It doesn’t get any more local than this folks. Cape Breton Rocks!! 🌊
Walk-In Service. Reservations for 6 or more.
Local Seafood. Locally sourced Wine, Beer & Booze Free Beverages. House-made Tea Biscuits and Desserts! All You Can Eat Mussels!
localmusic kitchenparty localfood