Two Six Seven Kitchen + Bar

26/09/2026

Settle in at 267 with an ice-cold 267 Lager in hand. 🍺

Good food, good company and a cold one - the perfect way to celebrate the weekend.

See you at 267!

24/09/2026

Sometimes, you just can’t beat a classic. 🍕

Our Margherita starts with a sourdough base, perfectly proved for 24 hours, then topped, fired and cooked to bubbly, cheesy, crusty perfection.

Simple. Delicious. Exactly how pizza should be.

Join us at 267 or grab one on the go.

22/09/2026

A place to gather, whatever the occasion.

Join us at 267 for a midweek lunch, drinks after work or a celebration with your favourite people.

We look forward to hosting you🥂

#267

Send a message to learn more

19/09/2026

The food. The drinks. The music. The people.

From the first plate hitting the table to the DJ taking us into the night - Saturdays at 267 just hit differently.

See you this weekend.

📞 Book your table now: +267 71 454 310

17/09/2026

Our Banana Brûlée Cheesecake is what dreams are made of.

Caramelised banana cheesecake, burnt sugar, vanilla biscuit, salted caramel crémeux, ANZAC crumble and orange marmalade ice cream.

Save room for this one.

📞 Book your table now: +267 71 454 310

15/09/2026

A midweek lunch worth making time for.

Our Apricot Butter Chicken - grilled deboned chicken thighs in an apricot & coriander butter marinade, served with apricot chakalaka and winter slaw.

Sweet, smoky, fresh and full of flavour.

Lunch at 267? We look forward to hosting you.

12/09/2026

Weekend views, the 267 way. 🍷

Good food on the table, something chilled in your glass, and the music taking us into the evening.

Join us for dinner and drinks this weekend, with live DJ sets from 19:00.

Your table is waiting.

10/09/2026

That cheese pull. 👌🏾

Loaded, layered and made for sharing. Our nachos are always a good place to start.

08/09/2026

Pakiso and the team are ready to welcome you to another week at 267.

From relaxed lunches to dinner around the table, join us for good food, great wine and the warm service that brings it all together.

We look forward to having you with us.

05/09/2026

Eight hours in the making. Worth every minute.

Our 267 Oxtail — slow-braised until beautifully tender, served with butternut pap, fire-roasted carrots, chimichurri and tomato & sultana chutney.

Comfort food, the 267 way.