The restaurant has more than two hundred seats, one hundred and fifty of which are panoramic, with a view to Bourgas Bay and Emine Cape (the cape has actually given the restaurant its name). More than a hundred of the panoramic seats on the sea-shore are protected from the summer heats and showers by beatifully designed bowers. The restaurant blends old Greek style with Bulgarian renaissance style
, both of which are typical of the old Nessebar. The terrace is designed like a big garden with a lot of exotic flowers, alpinariums and pools with running water. The restaurant is one of the places on the Bulgarian sea-side that you visit the most. The Emona Restaurant offers you a varied menu including fish, sea delicacies, lamb specialties, chicken, pork and veal, vegetarian dishes and especially selected wines. The food is cooked in an ecological way on charcoal on a specially set up barbecue and cheverme. The Emona Restaurant is suitable for both group and individual visits. To this aim, there are banquet tables and isolated, cosy places for rendezvous in privacy.
