Restaurant Rollier

Restaurant Rollier ยป Fine dining with a view
ยป Chef ๐๐ข๐œ๐จ๐ฅ๐š๐ฌ
ยป Gastvrouw ๐Œ๐š๐ฎ๐ซ๐š๐ง๐ž
ยป Gault&Millau 13,5/20
BE 0802.566.419

The sun found them first. Two carefully selected bottles, ready for the evening ahead. We'll find you a table to match. ...
03/06/2026

The sun found them first. Two carefully selected bottles, ready for the evening ahead. We'll find you a table to match. ๐Ÿท

ยป ๐Œ๐š๐ค๐ž ๐ฒ๐จ๐ฎ๐ซ ๐ซ๐ž๐ฌ๐ž๐ซ๐ฏ๐š๐ญ๐ข๐จ๐ง ๐จ๐ง ๐ซ๐ž๐ฌ๐ญ๐š๐ฎ๐ซ๐š๐ง๐ญ-๐ซ๐จ๐ฅ๐ฅ๐ข๐ž๐ซ.๐›๐ž

Every great evening at Rollier starts with Maurane's warm welcome. Today, we raise a glass to her. ๐‡๐š๐ฉ๐ฉ๐ฒ ๐›๐ข๐ซ๐ญ๐ก๐๐š๐ฒ, ๐Œ๐š๐ฎ๐ซ๐š...
01/06/2026

Every great evening at Rollier starts with Maurane's warm welcome. Today, we raise a glass to her. ๐‡๐š๐ฉ๐ฉ๐ฒ ๐›๐ข๐ซ๐ญ๐ก๐๐š๐ฒ, ๐Œ๐š๐ฎ๐ซ๐š๐ง๐ž. ๐Ÿฅ‚

Nergens smaakt de lente beter. Ontdek het seizoen op zijn mooist bij Rollier. ๐ŸŒธยป rabarber ยป witte chocolade ยป magnolia
30/05/2026

Nergens smaakt de lente beter. Ontdek het seizoen op zijn mooist bij Rollier. ๐ŸŒธ

ยป rabarber ยป witte chocolade ยป magnolia

There's a beauty in simplicity. ๐–๐ก๐ข๐ญ๐ž ๐š๐ฌ๐ฉ๐š๐ซ๐š๐ ๐ฎ๐ฌ at its finest and exactly right for this moment in the season. ๐Ÿ˜Œยป aspara...
28/05/2026

There's a beauty in simplicity. ๐–๐ก๐ข๐ญ๐ž ๐š๐ฌ๐ฉ๐š๐ซ๐š๐ ๐ฎ๐ฌ at its finest and exactly right for this moment in the season. ๐Ÿ˜Œ

ยป asparagus ยป elderflower ยป green strawberry

๐Œ๐š๐ค๐ž ๐ฒ๐จ๐ฎ๐ซ ๐ซ๐ž๐ฌ๐ž๐ซ๐ฏ๐š๐ญ๐ข๐จ๐ง ๐จ๐ง ๐ซ๐ž๐ฌ๐ญ๐š๐ฎ๐ซ๐š๐ง๐ญ-๐ซ๐จ๐ฅ๐ฅ๐ข๐ž๐ซ.๐›๐ž

Cold, crisp and ready for you. ๐–๐ž๐ข๐ง๐ ๐ฎ๐ญ ๐’๐ญ๐ž๐Ÿ๐š๐ง ๐Œ๐ฎฬˆ๐ฅ๐ฅ๐ž๐ซ ๐‘๐ข๐ž๐ฌ๐ฅ๐ข๐ง๐  ๐’๐ฉ๐šฬˆ๐ญ๐ฅ๐ž๐ฌ๐ž, chosen for its freshness and the way it opens ...
24/05/2026

Cold, crisp and ready for you. ๐–๐ž๐ข๐ง๐ ๐ฎ๐ญ ๐’๐ญ๐ž๐Ÿ๐š๐ง ๐Œ๐ฎฬˆ๐ฅ๐ฅ๐ž๐ซ ๐‘๐ข๐ž๐ฌ๐ฅ๐ข๐ง๐  ๐’๐ฉ๐šฬˆ๐ญ๐ฅ๐ž๐ฌ๐ž, chosen for its freshness and the way it opens up the evening ahead.

Don't keep it waiting. ๐Ÿฅ‚
ยป restaurant-rollier.be

Not sure where to begin? ๐Ž๐ง๐ญ๐๐ž๐ค๐ค๐ข๐ง๐  ๐ฏ๐š๐ง ๐‘๐จ๐ฅ๐ฅ๐ข๐ž๐ซ is our menu for those really wanting to get to know us. ;-) Four or five...
20/05/2026

Not sure where to begin? ๐Ž๐ง๐ญ๐๐ž๐ค๐ค๐ข๐ง๐  ๐ฏ๐š๐ง ๐‘๐จ๐ฅ๐ฅ๐ข๐ž๐ซ is our menu for those really wanting to get to know us. ;-)

Four or five* courses, up to you. ยป from โ‚ฌ79.

Tartare
Shiso - radish
ยป
Asparagus
Green strawberry - elderflower
ยป
Halibut*
Tomato - courgette
ยป
Lomo
Green asparagus - morels
ยป
Rhubarb
White chocolate - magnolia

From the dining room to chef Nicolas' right hand. ๐•๐ข๐ง๐œ๐ž brings the energy, a passion for great meat and just enough wand...
15/05/2026

From the dining room to chef Nicolas' right hand. ๐•๐ข๐ง๐œ๐ž brings the energy, a passion for great meat and just enough wanderlust to keep things interesting. ๐Ÿ˜Œ

Started in the dining room, found his place in the kitchen and never looked back. Glad to have you by our side, Vince!

New curtains and bar, warmer tones, same attention to detail. The look changed. The standard didn't.Come see for yoursel...
12/05/2026

New curtains and bar, warmer tones, same attention to detail. The look changed. The standard didn't.

Come see for yourself. ยป restaurant-rollier.be

09/05/2026

Crรชpe Suzette, open air, no plans after. We invite you to slow down and soak up a little sunshine while you're here. โ˜€๏ธ

Sun's out. Table's set.
ยป ๐Œ๐š๐ค๐ž ๐ฒ๐จ๐ฎ๐ซ ๐ซ๐ž๐ฌ๐ž๐ซ๐ฏ๐š๐ญ๐ข๐จ๐ง ๐จ๐ง ๐ซ๐ž๐ฌ๐ญ๐š๐ฎ๐ซ๐š๐ง๐ญ-๐ซ๐จ๐ฅ๐ฅ๐ข๐ž๐ซ.๐›๐ž

Honoured. Grateful. We're incredibly proud to announce that Restaurant Rollier is included in the ๐Œ๐ข๐œ๐ก๐ž๐ฅ๐ข๐ง ๐†๐ฎ๐ข๐๐ž ๐Ÿ๐ŸŽ๐Ÿ๐Ÿ”. T...
05/05/2026

Honoured. Grateful. We're incredibly proud to announce that Restaurant Rollier is included in the ๐Œ๐ข๐œ๐ก๐ž๐ฅ๐ข๐ง ๐†๐ฎ๐ข๐๐ž ๐Ÿ๐ŸŽ๐Ÿ๐Ÿ”. This is a recognition of our hard work and dedication, and a reminder of why we do this every day.

To our guests: thank you from the bottom of our hearts for your trust and continued support.

- ๐Œ๐š๐ฎ๐ซ๐š๐ง๐ž & ๐๐ข๐œ๐จ๐ฅ๐š๐ฌ
MICHELIN Guide

Adres

Emile Verhaerenstraat 14A
Sint-Amands
2890

Openingstijden

Maandag 12:00 - 14:00
18:30 - 23:30
Donderdag 12:00 - 14:00
18:30 - 23:30
Vrijdag 12:00 - 14:00
Zaterdag 18:30 - 23:30
Zondag 12:00 - 14:00
18:30 - 23:00

Telefoon

+32487165910

Website

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Wees de eerste die het weet en laat ons u een e-mail sturen wanneer Restaurant Rollier nieuws en promoties plaatst. Uw e-mailadres wordt niet voor andere doeleinden gebruikt en u kunt zich op elk gewenst moment afmelden.

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