Quelles sont les heures d'ouverture ?

Jeudi 12:00 - 14:00 18:30 - 21:00 Vendredi 12:00 - 14:00 19:00 - 21:00 Samedi 19:00 - 21:00 Dimanche 12:00 - 14:00

De Vijf Seizoenen

Name: De Vijf Seizoenen
Address: Kasteelstraat 5, Nederbrakel, 9660, BE
Telephone: +3255428448
Price range: £££
Rating: 5

Page d'Accueil
België
Nederbrakel
De Vijf Seizoenen

Www.devijfseizoenen.be
(222)

22/09/2026

Flemish nest pigeon from Steenvoorde with fresh fig, charred onion, glazed aubergine and fig leaf oil.

The flavour of pigeon is complemented by the natural sweetness of fresh fig and the deep caramelised character of charred onion. Aubergine, gently glazed to concentrate its savoury richness, adds softness. All finished with fig leaf oil, bringing a subtle freshness and aromatic green note.

📍 De Vijf Seizoenen
Kasteelstraat 5, 9660 Brakel

18/09/2026

Fresh figs, hand-picked directly from the tree in Brakel, taking center stage with its leaves in the main course featuring Flemish nest pigeon.

📍 De Vijf Seizoenen
Kasteelstraat 5, 9660 Brakel

15/09/2026

Beef tartare with kohlrabi, white kimchi, charred red pepper and almond.

Prime beef tartare balanced by the sharp crunch of kohlrabi and the gentle, lactic tang of white kimchi. Anchored by smoky charred red pepper and a soft touch of almond, it’s a striking interplay of freshness and vibrant textures.

📍 De Vijf Seizoenen
Kasteelstraat 5, 9660 Brakel

11/09/2026

Ravioli filled with maitake (Eikhaas) mushroom, served with XO, charred chives, and a fermented white asparagus sauce.

Earthy maitake mushrooms take center stage inside ravioli, elevated by the robust depth of house XO and charred chives. The real magic lies in the finish: a smooth sauce crafted from fermented white asparagus that leaves a crisp finish on the palate.

We’re Smart Green Guide

📍 De Vijf Seizoenen
Kasteelstraat 5, 9660 Brakel

09/09/2026

Sea bass crudo with infused pickle, romaine lettuce cream, white grape and pickled elderflower.

The purity of raw sea bass forms the foundation of this dish. Its flavour is sharpened by the acidity of an infused pickle, while a finely textured romaine lettuce cream introduces freshness and a subtle bitterness. White grape brings a natural sweetness, contrasted by the floral acidity of pickled elderflower.

📍 De Vijf Seizoenen
Kasteelstraat 5, 9660 Brakel

04/09/2026

Two new forces have joined the kitchen.

Strong hands, sharp minds and, most importantly, a refined taste for what belongs on the plate. They bring fresh energy, craftsmanship and a healthy dose of strength to the team.

Stay tuned to get to know them.

01/09/2026

Smoked tomato, strawberry, lavender & pointed pepper...

The tomato is slowly smoked to give it a lingering depth, then balanced with a bright strawberry chutney. A clear tomato broth brings intensity to the dish, while lavender introduces a subtle floral character and pointed pepper adds freshness and gentle spice.

A balance between the familiar sweetness of ripe tomato and unexpected notes of strawberry, lavender and pepper.

📍 De Vijf Seizoenen
Kasteelstraat 5, 9660 Brakel

28/07/2026

Taking a summer break...
Back on Friday, 14 August. Reservations are now open! 🌞

📍 De Vijf Seizoenen
Kasteelstraat 5, 9660 Brakel

24/07/2026

The vegetable taking centre stage...

Grilled briefly over charcoal, the Roman lettuce is layered with two creams: pistachio and green pea. Along the star of the plate a turbot is served and finished with a sauce of lemon verbena and angelica.

📍 De Vijf Seizoenen
Kasteelstraat 5, 9660 Brakel

Adresse

Kasteelstraat 5
Nederbrakel
9660

Heures d'ouverture

Jeudi	12:00 - 14:00
	18:30 - 21:00
Vendredi	12:00 - 14:00
	19:00 - 21:00
Samedi	19:00 - 21:00
Dimanche	12:00 - 14:00

Téléphone

+3255428448

Site Web

http://www.devijfseizoenen.be/

Notifications

Soyez le premier à savoir et laissez-nous vous envoyer un courriel lorsque De Vijf Seizoenen publie des nouvelles et des promotions. Votre adresse e-mail ne sera pas utilisée à d'autres fins, et vous pouvez vous désabonner à tout moment.