Chaga restaurant

Chaga restaurant Welcome to our culinary sanctuary, where the art of gastronomy blends with an air of mystery. by Kevin Lejeune.

Behind every service is a team moving at the same pace.Each station has its role.Each preparation follows the next.Every...
29/08/2026

Behind every service is a team moving at the same pace.

Each station has its role.
Each preparation follows the next.
Every plate leaves the kitchen only when everything is aligned.

From the counter, guests don't just watch the kitchen.
They experience its rhythm.

Reservations via link in bio.

Blue lobster, cherries, red shiso.Every element is placed with intention before the sauce completes the dish.The blue lo...
27/08/2026

Blue lobster, cherries, red shiso.

Every element is placed with intention before the sauce completes the dish.

The blue lobster is cooked with precision to preserve its texture and natural sweetness.

The shellfish bisque provides depth,
cherries bring brightness and acidity,
while red shiso adds an aromatic lift that ties the flavours together.

A dish built on precision, balance and seasonality.

Reservations via the link : www.chagarestaurant.com

The tables are set.CHAGA will welcome you back from tomorrow.Space, light and silence return to the room before the firs...
24/08/2026

The tables are set.

CHAGA will welcome you back from tomorrow.

Space, light and silence return to the room before the first plates leave the kitchen.

Reservations via the link : www.chagarestaurant.com

Blue lobster, cherries, red shiso.A first sequence that sets the tone without forcing it.The lobster brings the sea.The ...
22/08/2026

Blue lobster, cherries, red shiso.

A first sequence that sets the tone without forcing it.

The lobster brings the sea.
The cherries bring the season.
The red shiso sharpens the direction.

A plate that opens the menu with freshness, precision and contrast.

Reservations via the link : www.chagarestaurant.com

The break is almost over.From August 25, the kitchen comes back to life.Fire is lit again, the first preparations begin,...
19/08/2026

The break is almost over.

From August 25, the kitchen comes back to life.
Fire is lit again, the first preparations begin, and the tasting menu returns to its rhythm.

We look forward to welcoming you back.

Reservations via the link : www.chagarestaurant.com

Every bite is built around contrast.The shell delivers a delicate crispness,while the filling remains soft and generous....
16/08/2026

Every bite is built around contrast.

The shell delivers a delicate crispness,
while the filling remains soft and generous.

Acidity, texture and temperature work together to extend the tasting experience.

Reservations via link : www.chagarestaurant.com

13/08/2026

The artist.
The technique.
The plate.

Every preparation begins with an intention, then takes shape through controlled heat, precise gestures and careful adjustments.

From the grilled cucumber to the line-caught sea bass and its seaweed and caviar sauce, the dish is built before it is finally revealed at the table.

This is where technique becomes expression.

Reservations via link here.

Before the first plate arrives, the room is already part of the experience.A table set with intention.A quieter atmosphe...
10/08/2026

Before the first plate arrives, the room is already part of the experience.

A table set with intention.
A quieter atmosphere above Brussels.
A service designed to unfold course after course.

At CHAGA, dinner starts the moment guests take their seat.

CHAGA reopens on August 25
Reservations via the link here : www.chagarestaurant.com

08/08/2026

Every ingredient has its own expression.

Here, the artichoke is lightly grilled to develop deeper, roasted notes while preserving its delicate texture.

Peach brings freshness and natural sweetness, basil introduces a vibrant herbal lift, while fresh almonds add texture and a subtle milky finish.

A composition built on balance, where each ingredient enhances the next.

To discover from our reopening on August 25.

Reservations via the link : www.chagarestaurant.com

The bar is part of the CHAGA experience.Cocktails are prepared with the same attention as the menu: balance, seasonality...
07/08/2026

The bar is part of the CHAGA experience.

Cocktails are prepared with the same attention as the menu: balance, seasonality and precision.

Some open the evening.
Others extend the experience after dinner.

The experience returns on August 25.
Reservations via the link : www.chagarestaurant.com

Adresse

Avenue Marnix 21
Brussels
1000

Heures d'ouverture

Mardi 19:00 - 22:30
Mercredi 19:00 - 22:30
Jeudi 19:00 - 22:30
Vendredi 19:00 - 22:30
Samedi 19:00 - 22:30

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