Pépite patisserie

Pépite patisserie Contemporary pâtisserie, extremely gourmet and
unapologetically indulgent. Flavor first, plant-based
as a bonus . Open Wed–Sun. Step in and savor the joy.

La Mistinguette🫐A tartlet built on contrast: violet jelly, verbena mousse, blueberry clafoutis, and a masala crunch.A ha...
19/09/2026

La Mistinguette🫐

A tartlet built on contrast: violet jelly, verbena mousse, blueberry clafoutis, and a masala crunch.

A harmony of flavors, each layer telling its own story.

Behind Pierre, there's also Émilie.At home, they probably talk about vegetables, fruit, fermentation, colours and flavou...
04/09/2026

Behind Pierre, there's also Émilie.

At home, they probably talk about vegetables, fruit, fermentation, colours and flavours a little more than most people.

Pierre turns them into desserts.
Émilie, through her project creates all the natural colourings you'll find at Pépite.

She also develops exclusive creations for us, stepping outside her everyday products to keep experimenting and having fun.

Some are one-offs, like Heart Beet, created especially for Valentine’s Day.
Others come back year after year, like the now iconic Lime Pickles.

Turns out, when two people are obsessed with good products, beautiful things happen (like their son Aloïs ;)).

Every menu has that one dessert.The one nobody lets you remove.For us... It's the Amande Givrée.Summer.Winter.Christmas....
30/08/2026

Every menu has that one dessert.

The one nobody lets you remove.

For us... It's the Amande Givrée.

Summer.
Winter.
Christmas.

It simply belongs here, all year long.

If raspberries had fan clubs...Pierre would definitely be president.The Mc Framboise is gluten-free, packedwith fresh ra...
28/08/2026

If raspberries had fan clubs...
Pierre would definitely be president.

The Mc Framboise is gluten-free, packedwith fresh raspberries, and hiding our favourite little secret in the centre: pistachio pralinade.

Not quite a praline.
Not quite a pistachio paste.
Something even better.

Few times ago, we introduced cakes because they make life a little sweeter.You don’t finish them in one sitting.You shar...
26/08/2026

Few times ago, we introduced cakes because they make life a little sweeter.

You don’t finish them in one sitting.
You share them.
You bring them over.
You leave them on the counter...
and every time youwalk past, another little slice somehow disappears.

Lemon showed here, chocolate also available at the counter.

A back-to-school favourite.

Sweet gets all the attention.Meanwhile...These two quietly steal the show : the spicy pepitas and Madras curry cashews h...
20/08/2026

Sweet gets all the attention.

Meanwhile...

These two quietly steal the show : the spicy pepitas and Madras curry cashews have ruined many aperitifs.

Fair warning:
once the jar is open...
good luck stopping.

One of our favourite things?Seeing Pépite outside Pépite.Our bars have found a second home in some of Brussels' favourit...
16/08/2026

One of our favourite things?
Seeing Pépite outside Pépite.
Our bars have found a second home in some of Brussels' favourite cafés and restaurants.
If you spot one... say hi for us.

Adresse

5 Place Maurice Van Meenen
Brussels
1060

Heures d'ouverture

Lundi 10:30 - 18:30
Jeudi 10:30 - 18:30
Vendredi 10:30 - 18:30
Samedi 10:30 - 18:30
Dimanche 10:30 - 18:30

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