BIKKE

BIKKE scandinavian restaurant

04/06/2026

My type of clubbing involves starters, mains and dessert.

02/06/2026

Name a better duo than French toast and Naturfrisk Rhubarb. Sweet, fresh and definitely something you’ll think about all day.

The only hard decision is deciding what to pour first. Luckily, our team knows what to recommend.
28/05/2026

The only hard decision is deciding what to pour first. Luckily, our team knows what to recommend.

26/05/2026

Lunch plans? Let us take care of that.

From Eggs Norwegian to Scandinavian streetfood, brioche specials and something sweet on the side.

There’s always room for dessert. Or two.Especially when apple and cucumber tartare with goat yoghurt foam, lemon and cru...
21/05/2026

There’s always room for dessert. Or two.

Especially when apple and cucumber tartare with goat yoghurt foam, lemon and crumble is on the menu.

19/05/2026

Just me and my smørrebrød with carrot-cashew pâté.

Served on sourdough or Danish rye bread, with radish, dill and chervil.

When I choose the restaurant, gravad lax ends up on the table.With chioggia beetroot, curry, sweet and sour point radish...
14/05/2026

When I choose the restaurant, gravad lax ends up on the table.

With chioggia beetroot, curry, sweet and sour point radish and black caviar.

A brioche with asparagus and a soft-boiled egg is always a good idea. Especially when lemon ricotta, fennel salad and mu...
12/05/2026

A brioche with asparagus and a soft-boiled egg is always a good idea. Especially when lemon ricotta, fennel salad and mustard seeds are involved.

Ascension weekend is coming up, so make sure to book your table in advance.

07/05/2026

In case anyone asks... this is my love language.

05/05/2026

Slow brunch mornings will always be my favorite activity... sorry not sorry!

Adres

Hoogbrugstraat 43a
Bilzen
MAASTRICHT

Openingstijden

Woensdag 10:00 - 16:00
Donderdag 10:00 - 23:00
Vrijdag 10:00 - 23:00
Zaterdag 10:00 - 23:00
Zondag 10:00 - 16:00

Telefoon

+31437009775

Meldingen

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