Mey Bistro

Mey Bistro Contactgegevens, kaart en routebeschrijving, contactformulier, openingstijden, diensten, beoordelingen, foto's, video's en aankondigingen van Mey Bistro, Restaurant, Cadixstraat 5, Antwerp.

From Japan to Antwerp.Exceptional Japanese beef from Tsuno Farm, selected at the source and handled with absolute respec...
26/09/2026

From Japan to Antwerp.

Exceptional Japanese beef from Tsuno Farm, selected at the source and handled with absolute respect from arrival to the grill.

Traceability. Provenance. Quality.
For us, these aren’t details — they are where exceptional meat begins.

At OX, we know exactly what we put on the fire.

Cadixstraat 5, 2000 Antwerpen
+32 489 32 93 42
Tuesday–Saturday 6pm–10pm
Closed Sunday & Monday
Reserve via the link in bio

From fire to the final cut.A beautiful crust on the outside.Juicy, perfectly cooked meat on the inside.Rested, carved an...
24/09/2026

From fire to the final cut.

A beautiful crust on the outside.
Juicy, perfectly cooked meat on the inside.
Rested, carved and finished with absolute precision.

At OX, we don’t rush exceptional beef.
We give it the fire, time and attention it deserves.

This is meat the OX way.

Cadixstraat 5, 2000 Antwerpen
+32 489 32 93 42
Tuesday–Saturday 6pm–10pm
Closed Sunday & Monday
Reserve via the link in bio

Behind the glass. In front of the fire.Chef Timothy Tynes, completely focused on what defines OX: exceptional beef, inte...
22/09/2026

Behind the glass. In front of the fire.

Chef Timothy Tynes, completely focused on what defines OX: exceptional beef, intense heat and absolute precision.

No unnecessary distractions.
Just craftsmanship, fire and respect for the product.

This is OX.

Cadixstraat 5, 2000 Antwerpen
+32 489 32 93 42
Tuesday–Saturday 6pm–10pm
Closed Sunday & Monday
Reserve via the link in bio

Fire. Heat. Precision.This is where exceptional beef meets the OX grill.No shortcuts. No compromises. Just the right cut...
19/09/2026

Fire. Heat. Precision.

This is where exceptional beef meets the OX grill.
No shortcuts. No compromises. Just the right cut, intense heat and perfect timing.

The flames do the talking.
We take care of the rest.

Ready to experience OX?

Cadixstraat 5, 2000 Antwerpen
+32 489 32 93 42
Tuesday–Saturday 6pm–10pm
Closed Sunday & Monday
Reserve via the link in bio

A new week. A new evening at OX.The w**e is ready, the tables are set and our team is looking forward to welcoming you.C...
17/09/2026

A new week. A new evening at OX.

The w**e is ready, the tables are set and our team is looking forward to welcoming you.

Come for the exceptional beef.
Stay for the w**e, the atmosphere and the hospitality.

Have you booked your table yet?

Cadixstraat 5, 2000 Antwerpen
+32 489 32 93 42
Tuesday–Saturday 6pm–10pm
Closed Sunday & Monday
Reserve via the link in bio

A new week at OX.The tables are set, the team is ready, and the fire is waiting.Great beef, exceptional w**es and the un...
15/09/2026

A new week at OX.
The tables are set, the team is ready, and the fire is waiting.

Great beef, exceptional w**es and the unmistakable OX atmosphere.
All that’s missing is you.

Have you booked your table yet?

Cadixstraat 5, 2000 Antwerpen
+32 489 32 93 42
Tuesday–Saturday 6pm–10pm
Closed Sunday & Monday
Reserve via the link in bio

World’s Best Steak 2026.A title that says it all.Yesterday, SENKU Filet from Australia was officially crowned World’s Be...
11/09/2026

World’s Best Steak 2026.

A title that says it all.

Yesterday, SENKU Filet from Australia was officially crowned World’s Best Steak 2026 at the World Steak Challenge.

An incredible recognition for the quality, precision and dedication behind this exceptional beef — and a proud moment for our patron, who was there to receive this prestigious award.

At OX, we’ve always believed in one thing: never compromise on the meat.
And when the very best in the world becomes part of that story, it makes us even prouder of what we stand for.

Congratulations to everyone behind SENKU and MeatPilot.

World champion. World-class beef. Pure OX.

Cadixstraat 5, 2000 Antwerpen
+32 489 32 93 42
Reserve via the link in bio

FOCUS IS WHERE FLAVOUR BEGINS.Chef Timothy, fully immersed in his craft. Every movement considered, every detail refined...
09/09/2026

FOCUS IS WHERE FLAVOUR BEGINS.

Chef Timothy, fully immersed in his craft. Every movement considered, every detail refined and every plate prepared with the same unwavering precision.

This is the dedication behind OX.

Reserve your table at www.oxantwerp.com.

Cadixstraat 5, 2000 Antwerp
+32 489 32 93 42

THE RIGHT GLASS FOR EVERY MOMENT.Begin with ch*****ne, discover our exceptional w**es by the glass or enjoy a carefully ...
06/09/2026

THE RIGHT GLASS FOR EVERY MOMENT.

Begin with ch*****ne, discover our exceptional w**es by the glass or enjoy a carefully crafted cocktail or alcohol-free alternative.

Every choice is selected to complement the flavours and experience of OX.

Reserve your table at www.oxantwerp.com.

Cadixstraat 5, 2000 Antwerp
+32 489 32 93 42

BEFORE THE FIRE, THERE IS SELECTION.Chef Timothy carefully inspects every cut—its marbling, structure and character. Onl...
03/09/2026

BEFORE THE FIRE, THERE IS SELECTION.

Chef Timothy carefully inspects every cut—its marbling, structure and character. Only when the product is right can the preparation begin.

Respect for the product, from selection to the final slice.

Reserve your table at www.oxantwerp.com.

Cadixstraat 5, 2000 Antwerp
+32 489 32 93 42

Adres

Cadixstraat 5
Antwerp
2000

Openingstijden

Donderdag 12:00 - 22:00
Vrijdag 09:00 - 22:00
Zaterdag 16:00 - 22:00
Zondag 09:00 - 22:00

Telefoon

+32475868447

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