Dabba King

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Dabba King Authentic South Indian cuisine .. the real deal .. eat in & takeaway

01/08/2026

Weekend Special 🔥

Mutton Biryani is back this weekend at Dabba King! 🇮🇳✨
Slow-cooked, fragrant basmati rice, tender spiced mutton, and authentic South Indian flavors in every bite.

Available this weekend only – while it lasts!

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01/08/2026

Chettinad Chicken Biryani tells the story of the Chettiar community – Tamil traders whose travels across South and Southeast Asia enriched one of India's most distinctive regional cuisines.

Unlike many North Indian biryanis made with basmati rice, Chettinad biryani uses fragrant seeraga samba rice, prized for its ability to absorb spices 🍚🌾

Freshly ground black pepper, fennel, coriander, mint, curry leaves, and kalpasi, the stone flower, give it its unmistakable character 🌿

It remains a dish of celebration, prepared for weddings, festivals, and family gatherings across the Chettinad region!

A true taste of Chettinad, served at Dabba King 💛

22/07/2026

Mini Podi Idli 🥘

A taste of South Indian home 💛

Soft, steamed mini idlis tossed in fragrant milagai podi, a roasted spice blend of lentils, chillies and spices, finished with sesame oil, curry leaves, mustard seeds and onion for extra texture and aroma.

In many South Indian homes, warm idlis are mixed with podi straight from the pan, with every family proudly keeping its own recipe.

It's the kind of simple, comforting dish that's shared for breakfast, tiffin, or whenever you're craving a taste of home 🤗

17/07/2026

From a humble ball of dough to hundreds of delicate layers, parotta is a craft perfected over generations. Every stretch, fold, and clap is part of a South Indian tradition we're proud to keep alive at Dabba King 👏

15/07/2026

Every chutney has a story. 🍅

Long before tomatoes arrived in India with Portuguese traders over 500 years ago, fresh chutneys were an essential part of South Indian meal by bringing brightness, balance, and freshness to every bite.

Our tomato chutney is finished with sizzling mustard seeds and fragrant curry leaves in hot oil, creating the aroma that makes it truly unforgettable.

Served fresh with our dosas, just as it should be.

06/07/2026

A day in our kitchen, where heritage quietly finds its way to the table: Chettinad cuisine, South Indian cultural pearl!

06/07/2026

The crispiest Ghee Roast Dosa you’ll watch today! 🤤🔥 Authentic South Indian flavors, golden, buttery, and perfectly crispy.

03/06/2026

Watching dosas being made on a huge hot stove is part of the experience in South India – batter is spread across a giant griddle, sizzling into crispy, golden perfection right before your eyes.

You don't have to go far – come to share the tradition with us 💛

Wed-Fri 18-22 | Sat 12-22 | Sun 12-21
+ Takeaways 🥘

📍Graaf van Egmontstraat 2
2000 Antwep (South)

28/05/2026

Already getting ready to serve you some fresh soft, flaky South Indian parotta!

Simple, warm, and goes so well with your favorite curry 😋

16/05/2026

Antwerpen Proeft ✨
This weekend we’re bringing the vibes, the flavors, and unforgettable moments to Waagnatie. Come taste, connect & celebrate with us. 🔥

📍 Waagnatie, Antwerpen
GoodVibesOnly

Adres

Graaf Van Egmontstraat 2
Antwerp
2000

Openingstijden

Woensdag 18:00 - 22:00
Donderdag 18:00 - 22:00
Vrijdag 18:00 - 22:00
Zaterdag 12:00 - 22:00
Zondag 12:00 - 21:00

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