Our Argentinean meats are carefully selected to match the fine taste of our customers. We appreciate your company and wish you a pleasant time and Bon Appetite! El Gaucho Restaurant serves a variety of tempting dishes, featuring Argentine steaks, the famous Gaucho steak, Parilla Argentina consisting of 5 diffrent cuts of meats.Pincho Torro Caliente, the biggest shishkebab ever served, 32 0z Rib-Ey
e. 18 oz Sirloin steak.32 oz ontrimmed and well marbled T-bone steak, 38 oz Porter house. Veal chop, Baby back and St Louis style Ribs and much more. All dishes are served with your 3 sides of your choice: Home style Potatoes, rice,Corn on the Cob, Smashed Red Bliss Potatoes with chives and butter,French Fries ,steamed Broccoli Fried Plantain, Sauteed Mushrooms and when in season Avocado.vegetables, and garlic bread.