23/05/2021
Finally updated the google listing
So much to be grateful for ...
Thank you for showing your support this last week
Thank you for enjoying our food all these years (we understand we can’t please everyone)
Thank you for organizing to make our last week busier than our first week of opening at Woollongabba
Thank you for making us less sadder by being mean to us (we were very glad we’re closing when you did that to us)
Thank you for reconnecting with me (some faces and messages I’ve not seen or heard from in years)
Thank you for spoiling us with gifts and sweets
Thank you for your kindness and friendships
To those that have my personal number and me having yours, I’m grateful for having you in my life. Thank you for extending your hands in friendship to me. It meant a lot to me, more than you know
To my team, current and those that have move on. Like I’ve said all the time; once a Dapur Dahlia family ALWAYS a Dapur Dahlia family. You are my support and you are my confidante. You made Dapur Dahlia the pride of Brisbane-born, the brand name that will be mentioned for years to come. You will always be in my prayers forever - you’d helped me more than you think I’d helped you
Lastly, thank you for letting this aging home cook lady find her happy place and sharing her passion for food with you. Thank you for letting me having an outlet to get out of my ‘medium’ postpartum depression early, almost 13 years ago. I wouldn’t know where my mental health would be if not for this
I’m no chef and I love cooking for you, for that I’m forever grateful
I will miss all of you
Love,
Felina Farid