Bistro Moncur

Bistro Moncur Elegant French Dining Bistro
30 years of unparalleled service
Classic, sophisticated, yet relaxing dining experience
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Bistro Moncur’s perennially consistent menu offers French Bistro Classics alongside our daily specials which showcase the best of Australia’s seasonal produce. To enhance your dining experience enjoy perusing through our award winning list of predominantly Australian & French Wines. Our friendly and professional floor team look forward to welcoming you to Bistro Moncur whether you are one of our valued regular guests or a first time diner.

06/09/2026

Bonne fête des Pères ✨ We, of course, caught up with two of our favourite dad’s Tom Deadman & Simon Tebbs to chat through the specials for the day and the infamous Lamb Shank Pie from the mind of T & R Gourmet Butchery 👀

It’s time to come down & toast to Dad! 🍷 Spoil Dad this Father’s Day with a special lunch at Sydney’s favourite French B...
21/08/2026

It’s time to come down & toast to Dad! 🍷 Spoil Dad this Father’s Day with a special lunch at Sydney’s favourite French Bistro 🍴

Celebrate in true Bistro Moncur style, select three-courses from our à la carte menu (including our famous Roast) for $145 per person.

Reserve your place now via our link in bio ☝🏽

02/08/2026

You know what they say — when the chefs away, the butcher comes out to play 👀

This month, Simon Tebbs was joined by local legend, Dave the butcher from the one and only T & R Gourmet Butchery to chat through something’s coming from this beautiful partnership! 🥩

Watch out Tom Deadman, maybe someone coming for your job 🤔

Le cheesecake basque ✨ Vanilla, lemon, blackberry compote, fresh blackberries A sweet, tart, quietly indulgent way to fi...
16/07/2026

Le cheesecake basque ✨ Vanilla, lemon, blackberry compote, fresh blackberries

A sweet, tart, quietly indulgent way to finish

10/07/2026

One of our favourites from the specials card at the moment is the delicious 1KG O'Connor Beef T-Bone Steak 🥩 Perfect for a Friday lunch ✨

Bonjour Bastille Day 🇫🇷  Next Tuesday, 14 July, marks the most French day of the year, and we’re celebrating all down Mo...
07/07/2026

Bonjour Bastille Day 🇫🇷 Next Tuesday, 14 July, marks the most French day of the year, and we’re celebrating all down Moncur Street ✨

We’re taking 20% off French Still Wines all day in the Cellars & obviously, Bistro Moncur is built for the occasion! 🍷

We will have specials from Beef Bourguignon to Paris-Brest to come & enjoy PLUS every Tuesday, it’s time to Raid the Cellars 🌟

So, you buy at Moncur Cellars and book at Bistro Moncur for free corkage! 🥂 The perfect way to toast Vive La France 🇫🇷

03/07/2026

Bonjour Juillet ✨

There is plenty on this month, so we sat down with Tom Deadman & Simon Tebbs to discuss 🍷

Le gravlax ✨ Koji-cured ocean trout, fingerlime, caviar, mandarin emulsion, buckwheat cracker.A fresh, yet complex start...
26/06/2026

Le gravlax ✨ Koji-cured ocean trout, fingerlime, caviar, mandarin emulsion, buckwheat cracker.

A fresh, yet complex start to your meal 🍽️

Pour commencer ✨ Baked scallop, truffle butter · Gougère, wagyu bresaola · Roasted capsicum, anchovy croute.A trio of op...
10/06/2026

Pour commencer ✨

Baked scallop, truffle butter · Gougère, wagyu bresaola · Roasted capsicum, anchovy croute.

A trio of opening acts — petite, perfect, parfait 😏

Address

116 Queen Street
Woollahra, NSW
2025

Opening Hours

Tuesday 12pm - 9pm
Wednesday 12pm - 9pm
Thursday 12pm - 9pm
Friday 12pm - 9pm
Saturday 12pm - 10pm
Sunday 12pm - 9pm

Telephone

+61293279713

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