La Maison Restaurant - Bar & Function Centre

It's the last share from our autumn menu - the classic calamari, but always served with a twist to keep it fresh and int...
26/05/2026

It's the last share from our autumn menu - the classic calamari, but always served with a twist to keep it fresh and interesting :-)

Enjoying your taste of La Maison online? We'll share some dishes from our winter menu as well - is it really almost June already?!

We're really getting into the cool weather now, and nothing says 'warm me up' like our 12-hour braised beef cheeks on ma...
10/05/2026

We're really getting into the cool weather now, and nothing says 'warm me up' like our 12-hour braised beef cheeks on mash. Enjoy it in front of the fire with a glass of red - divine!

06/05/2026
Our menu is 'Modern Australian'. What's that? In a nutshell, it's a diverse cuisine which focuses on the freshest produc...
30/04/2026

Our menu is 'Modern Australian'. What's that?

In a nutshell, it's a diverse cuisine which focuses on the freshest produce and uses multicultural flavours and cooking techniques to get the tastiest dishes possible. That's why you'll see Korean chicken on our menu sometimes and Mediterranean chicken at other times (like now!).

It was so wonderful hearing Peter on the radio sharing the story behind this milestone to hand over Make Me Mobile's fir...
22/04/2026

It was so wonderful hearing Peter on the radio sharing the story behind this milestone to hand over Make Me Mobile's first vehicle to Mel.

We would really appreciate your support for this big-hearted charity, who we've been supporting since the early days with their Cans 4 Vans program. Please help us make this lunch special to celebrate their huge achievement. Visit https://www.lamaisonrestaurant.com.au/pages/make-me-mobile for more info and to buy your tickets.

Our Charity Event is only a bit over a week away. Please purchase a ticket at lamaisonrestaurant.com.au and support Melanie and Kay Ruggi in their celebration of receiving a wheelchair accessible vehicle or use the QR code to buy your tickets. We need your support with celebrating this milestone event for Make Me Mobile and so we can do it again so please come along. You get Lunch and a drink for your $55 and you get to know the reason behind Make Me Mobile and how the Charity first came about. You will be there when we launch our MG ZS ESSENCE TURBO Emerald Green raffle where if you buy a ticket you have a 2000 to 1 chance of winning the car. They are pretty good odds. So please get to and get your tickets to this event in the next week. We would love to see you there!
# city -health

Our signature crackling pork belly isn't just an autumn dish - ever since we introduced it people have loved it,  so we ...
20/04/2026

Our signature crackling pork belly isn't just an autumn dish - ever since we introduced it people have loved it, so we have it on the menu whenever the pork is good!

Our autumn menu is in full swing and the Murray pure eye fillet is one of our favourite dishes this season....so good!
08/04/2026

Our autumn menu is in full swing and the Murray pure eye fillet is one of our favourite dishes this season....so good!

You know we love supporting local causes which make a real difference in our community. Make Me Mobile is definitely one...
02/04/2026

You know we love supporting local causes which make a real difference in our community. Make Me Mobile is definitely one such cause and they're celebrating a huge milestone next month - the handover of their very first wheelchair accessible van to Mel of Chiltern!

Come join us for this charity lunch with 100% of profits going to Make Me Mobile to continue their fantastic work. More info and tickets at https://www.lamaisonrestaurant.com.au/pages/make-me-mobile

Are you staying home for Easter? Us too! We'll be open Saturday 4 April from 11:30am as usual for lunch & dinner...plus ...
30/03/2026

Are you staying home for Easter? Us too! We'll be open Saturday 4 April from 11:30am as usual for lunch & dinner...plus see us for your afternoon coffee hit!

(Please note we'll be closed on Good Friday).

So, we did a thing - we now have our own house wine! Made of Rutherglen fruit, our label - Customs House - tells the sto...
28/03/2026

So, we did a thing - we now have our own house wine! Made of Rutherglen fruit, our label - Customs House - tells the story of this wonderful building we call home. Just in time for the weather change and our first fire of the season.

Address

40 Lincoln Causeway, Gateway Island
Wodonga, VIC
3690

Opening Hours

Tuesday 11:30am - 10pm
Wednesday 11:30am - 10pm
Thursday 11:30am - 10pm
Friday 11:30am - 10pm
Saturday 11:30am - 10pm

Telephone

+61260231122

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