East Wine Bar

East Wine Bar Your neighbourhood wine bar.

Some bottles are too good to stay at home. BYO Tuesday and Wednesday nights.⁠⁠*$25 corkage applies.
08/07/2026

Some bottles are too good to stay at home. BYO Tuesday and Wednesday nights.⁠
⁠
*$25 corkage applies.

07/07/2026

A taste of the Middle East in Melbourne. Here’s what’s on the table this season.

A fresh addition to the small plates. Pickled beetroot carpaccio with labneh, toasted dukkah and dill oil.
04/07/2026

A fresh addition to the small plates. Pickled beetroot carpaccio with labneh, toasted dukkah and dill oil.

A few familiar favourites from Maha Restaurant and Bar Jayda, debuting on the East drinks list. ⁠⁠Now pouring from 5pm.
03/07/2026

A few familiar favourites from Maha Restaurant and Bar Jayda, debuting on the East drinks list. ⁠
⁠
Now pouring from 5pm.

A fresh perspective to classic wine bar dining. Our new menu draws from Middle Eastern flavours with brighter notes and ...
02/07/2026

A fresh perspective to classic wine bar dining. Our new menu draws from Middle Eastern flavours with brighter notes and a more relaxed approach to the table. Highlights include slow roasted lamb shoulder, tuna crudo and mushroom su börek.⁠
⁠
Available Tuesday to Saturday. Walk-ins welcome, bookings encouraged.

An afternoon on Chapel St. Join us from 12pm and let lunch carry quietly into the evening.
27/06/2026

An afternoon on Chapel St. Join us from 12pm and let lunch carry quietly into the evening.

For those who know exactly what they want in a glass. BYO Tuesdays and Wednesdays.⁠⁠*$25 corkage fee applies.
24/06/2026

For those who know exactly what they want in a glass. BYO Tuesdays and Wednesdays.⁠
⁠
*$25 corkage fee applies.

Poured by the glass or savoured by the bottle. Our wine list has an answer for every occasion.
23/06/2026

Poured by the glass or savoured by the bottle. Our wine list has an answer for every occasion.

Our refreshed Sharing Menu builds on the bold, vibrant flavours of the region. From puffed galetti and bagilla, to slow ...
20/06/2026

Our refreshed Sharing Menu builds on the bold, vibrant flavours of the region. From puffed galetti and bagilla, to slow roasted lamb shoulder, journey from one end of the coastline to the other.⁠
⁠
$95pp. Available Tuesday to Saturday. Bookings encouraged.

Start here. Whipped hummus, fennel za’atar flatbread and local olives - the dishes that guide the evening.
18/06/2026

Start here. Whipped hummus, fennel za’atar flatbread and local olives - the dishes that guide the evening.

Nothing says date night like a table full of food. ⁠⁠Reserve your table at mahaeast.com.au.
17/06/2026

Nothing says date night like a table full of food. ⁠
⁠
Reserve your table at mahaeast.com.au.

Roasted Hokkaido scallops with chermoula butter. A standout from the snack menu this season.
13/06/2026

Roasted Hokkaido scallops with chermoula butter. A standout from the snack menu this season.

Address

36 Chapel Street
Windsor, VIC
3181

Opening Hours

Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 10pm
Saturday 12pm - 10pm

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