Sebastian Williamstown

Sebastian Williamstown A San Sebastian inspired restaurant and beach bar on Williamstown Beach
All bookings via our website
(1338)

OPEN 7 days from 12pm
You can view our menu's via our website
Walk in's welcome, capacity permitting, bookings recommended.

Get your Sebastian fix before our winter break! 💙We’ll be taking a short winter break from Monday 13 July to Wednesday 2...
03/07/2026

Get your Sebastian fix before our winter break! 💙

We’ll be taking a short winter break from Monday 13 July to Wednesday 29 July for a mini refresh and to give our team a well-earned rest.

You’ve got this weekend and next week to enjoy your favourites—charcoal-grilled steaks, fresh seafood, great wine and our iconic Basque cheesecake.

We’ll be back, refreshed and ready to welcome you from Thursday 30 July.

This month we’re pouring two standout Victorian wines.🤍 2024 Tellurian Marsanne – HeathcoteFresh stone fruit, honeysuckl...
03/07/2026

This month we’re pouring two standout Victorian wines.

🤍 2024 Tellurian Marsanne – Heathcote
Fresh stone fruit, honeysuckle and a hint of ginger spice, with a beautifully long, vibrant finish.

❤️ Rouleur Pinot Noir – Yarra Valley
Bright cherry, wild strawberry and subtle spice, with silky tannins, delicate savoury notes and an elegant, lingering finish.

The perfect excuse to settle in by the fire and discover your new favourite drop. Book your table today.

30/06/2026

Thursday = Steak Night at Sebastian. 🔥

Cooked over our custom parilla grill and glowing charcoal for that unmistakable flavour, every steak is expertly seasoned, perfectly cooked and made to be savoured.

A winter favourite that fills up fast, so book ahead and make your Thursday one to look forward to.

It’s the little details that make all the difference. From perfectly seasoned steaks cooked over charcoal to desserts wo...
26/06/2026

It’s the little details that make all the difference. From perfectly seasoned steaks cooked over charcoal to desserts worth saving room for, every dish at Sebastian is crafted with care from start to finish.

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From comforting seasonal plates to signature Sebastian favourites, our winter menu is all about gathering around the tab...
05/06/2026

From comforting seasonal plates to signature Sebastian favourites, our winter menu is all about gathering around the table and enjoying great food with great company.

Settle in, order a few dishes for the table and let the cooler weather be someone else’s problem.

Book your table and enjoy the best of winter by the water.

Wines of the Moment are IN!🍷Two Victorian standouts are pouring at Sebastian right now.2023 Ten Minutes by Tractor ‘Esta...
03/06/2026

Wines of the Moment are IN!🍷

Two Victorian standouts are pouring at Sebastian right now.

2023 Ten Minutes by Tractor ‘Estate’ Chardonnay – Mornington Peninsula | Fresh white peach, nectarine and baked lemon tart meet a fine mineral edge and creamy texture. Elegant, layered and beautifully balanced.

2023 Alkimi ‘Willowlake’ Pinot Noir – Yarra Valley | A vibrant Pinot showing red berries, rose petals and spice, with layers of blackberry, rhubarb and subtle earthy notes. Silky, complex and made for long lunches.

The perfect excuse to settle in, order something delicious and discover a new favourite drop this week.

Ten Minutes by Tractor | Alkimi Wines

Join us tonight for Duck & Pinot Night at Sebastian. Think rich, comforting flavours, perfectly paired Pinot. Enjoy an e...
29/05/2026

Join us tonight for Duck & Pinot Night at Sebastian. Think rich, comforting flavours, perfectly paired Pinot. Enjoy an evening of great food, great wine and all the reasons we love winter dining!

A few tables remain. Book now and make a night of it. 🍷🦆

Today’s the day for the best steak in the west.Premium cuts, dry aged in-house and cooked over charcoal.Steak Night is o...
28/05/2026

Today’s the day for the best steak in the west.

Premium cuts, dry aged in-house and cooked over charcoal.

Steak Night is on tonight at Sebastian Williamstownďżź. Gather your crew and settle in by the water.

A bit of a left-field one for our followers, but we are on the hunt for a registered BAS Agent to look after our books -...
27/05/2026

A bit of a left-field one for our followers, but we are on the hunt for a registered BAS Agent to look after our books - a day or two of casual hours a week (to start).

This is an in-office role at our Williamstown office - days and times are flexible.
Must be a registered BAS Agent or Tax Agent with the TPB.

If that sounds like you or someone you know, tag them below or email direct to [email protected]

This weekend, enjoy a menu built around quality seasonal ingredients, bold flavours and relaxed beachside dining by the ...
22/05/2026

This weekend, enjoy a menu built around quality seasonal ingredients, bold flavours and relaxed beachside dining by the ocean.

Golden layers. Crispy edges. The little details that make a dish unforgettable.PATATAS PAVÉ - Smoked ricotta, Australian...
19/05/2026

Golden layers. Crispy edges. The little details that make a dish unforgettable.

PATATAS PAVÉ - Smoked ricotta, Australian salmon roe, chives. (GF)

Address

26 Esplanade
Williamstown, VIC
3016

Opening Hours

Wednesday 12pm - 10pm
Thursday 12pm - 10pm
Friday 12pm - 10pm
Saturday 12pm - 10pm
Sunday 12pm - 5pm

Website

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