Besk Bar / Kitchen / Bottle Shop Besk Bar
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Sights we love 🙌🏼Open Monday-Wednesday, 4pm-late. Thursday-Sunday, 12pm-late. Need a table? Bookings available via the l...
15/07/2026

Sights we love 🙌🏼

Open Monday-Wednesday, 4pm-late. Thursday-Sunday, 12pm-late.

Need a table? Bookings available via the link in bio.

07/07/2026

SAVE THE DATE | 08.08.2026

Back again this Monday, our weekly steak night 🥩Skirt steak from .ranges.beef with frites, tarragon and mustard sauce, a...
05/07/2026

Back again this Monday, our weekly steak night 🥩

Skirt steak from .ranges.beef with frites, tarragon and mustard sauce, and salad with lemon dressing, for $30. Plus, free corkage on your drink of choice from .

Available from 4pm until sold out.

Bookings highly recommended, but walk-ins are always welcome. Best to get in early!

Four new taps pouring at Besk, all worthy of your attention.  Wildflower x DEYA Pale AleOne of the last beers out of  be...
02/07/2026

Four new taps pouring at Besk, all worthy of your attention.

Wildflower x DEYA Pale Ale
One of the last beers out of before they closed their Marrickville doors after a decade. This one is brewed with and fermented on Wildflower’s iconic house culture (wild yeast that defined a generation of Australian craft beer!).

DEYA x Floc - Plenty Saturated (Motueka, Nelson Sauvin, Nectaron)
Two iconic breweries coming together featuring all New Zealand hops. Expect big tropical fruit and plenty of it.

DEYA x - Plenty Saturated (Citra, Simcoe, Krush)
Same series, just different hops. This one with classic American IPA hops shining through. It’s just as tropical, and definitely worth a side by side with its above counterpart.

DEYA Off Piste Honeycomb
Like a crunchy bar in a glass. This is for when you’re ready to settle in on a winter’s evening.

All on now. Come give them a try!

Big one this Sunday! Drop into Besk on the way to the Eagles vs Bombers game for drinks and snacks before the first boun...
29/05/2026

Big one this Sunday! Drop into Besk on the way to the Eagles vs Bombers game for drinks and snacks before the first bounce. West Leederville train station is right across the road, so it’s an easy stop on the way through.

Walk-ins welcome at the bar, but get in early.

See you Sunday 🙌🏼

We’re open everyday from 12pm this WA Day Long Weekend 🙌🏼All weekend: We’ve handed the taps over to WA legends , with ei...
26/05/2026

We’re open everyday from 12pm this WA Day Long Weekend 🙌🏼

All weekend: We’ve handed the taps over to WA legends , with eight beers pouring from Thursday until sold out.

Saturday May 30:
Courtyard takeover with + Wines. Free tastings from 2 - 4pm.
with the tunes from 4pm til late.

Sunday May 31:
Our Sunday roast is available for lunch and dinner until sold out.
Courtyard takeover 2.0 with from 2 - 4pm + vinyl selections from Matt Roesner to follow.
Walk-in bar tables for pre-footy drinks before Eagles v Bombers at Optus.
Then DJs continuing into the night with Pariah Carey from 5:30pm–late.

Monday June 1:
Open for lunch and dinner from 12pm - 9pm, with our $30 steak special on all day + free corkage.

Bookings are still available for Saturday and Monday lunch, but filling up quick. See you over the long weekend!

It’s a very good day to park up out front with a vino in hand. Join us for lunch from 12pm. then on the tunes from 4pm.W...
16/05/2026

It’s a very good day to park up out front with a vino in hand. Join us for lunch from 12pm.

then on the tunes from 4pm.

Walk-ins welcome!

13/05/2026

Fresh in from Cornwall!! We’ve managed to get our hands on these two heavy hitters from , pouring now on tap for an extremely limited time 🙌🏼

Putty: Verdant’s cult release and one of the UK’s most sought-after drops for good reason. This beer is incredibly balanced with tropical fruits, a touch of resinous pine, and plenty of oats to make sure it’s rich, pillowy, with an ultra creamy finish. 

Lightning Struck Itself: A Hazy IPA driven by Citra & Nelson Sauvin bringing passionfruit, mango, and a clean green grape flavour to this extremely clean and highly smashable drop.

We can’t wait to pour these ones for you. On from today, get in quick before they’re out.

For the next two months, it’s all about  behind the bar at Besk.An incredible product that we loving working with, Seven...
09/05/2026

For the next two months, it’s all about behind the bar at Besk.

An incredible product that we loving working with, Seven Seasons creates extremely high quality spirits championing native Australian ingredients ethically foraged by first nations people around the country. We can’t get enough of this line up, you’ll seriously enjoy this one!

Goin’ Yam: Seven Seasons Native Yam Vodka, lime, almond.
Fresh, zippy, easy drinking.

Dill With It: Seven Seasons Bush Apple Pink Gin, lime, dill oil.
A little fruity, a little savoury, very fun.

Green Ant Martini: Seven Seasons Green Ant Gin, Oscar 697 extra dry vermouth, green ants.
This one’s dry with a good hit of citrus. Green ants are wild harvested in the NT and pack an intense lemon-lime zing that works dangerously well in a martini.

Wattleseed Espresso Martini: Seven Seasons Coffee Liqueur, coffee, Seven Seasons Native Yam Vodka.
Like a normal espresso martini but better.

Come in and have a try. Doors open today from 12pm.

Big one at Optus today!! Bring your mates and swing past for some bevvies and a bite before jumping on the train to catc...
07/05/2026

Big one at Optus today!! Bring your mates and swing past for some bevvies and a bite before jumping on the train to catch Freo V Hawks.

A step off the platform, you’ll find us right out front West Leedy station.

Screens are also on in the bar for those who can’t make it. See you later, we’re open 12pm til late.

The Sunday Roast is back! and it’s landing this Mother’s Day.Each week through the cooler months, the Besk Kitchen team ...
05/05/2026

The Sunday Roast is back! and it’s landing this Mother’s Day.

Each week through the cooler months, the Besk Kitchen team will be serving up traditional Sunday roasts, starting (in hot demand) this weekend 🫶🏼

This Sunday: Black Angus & Wagyu cross rump cap, stout braised + glazed beef cheek served with roast potatoes, baby carrots, broccolini, whipped horseradish, Yorkshire pudding, and a generous side jug of red wine & port gravy.

Treat your mum! We have opened up additional bookings in the Besk cellar for Mother’s Day. As always, a few tables will be held for walk-ins.

Sunday Roast is only available until sold out.

Get in quick. Cellar bookings are filling up fast!

For the month of May, we’re getting behind RTRFM as part of Radio Love Month ❤️A true local institution, RTRFM has been ...
02/05/2026

For the month of May, we’re getting behind RTRFM as part of Radio Love Month ❤️

A true local institution, RTRFM has been championing WA music, arts and culture for decades, powered by its loyal listeners and community. Radio Love Month is all about keeping them on air and continuing to support local artists and voices.

To support the station, we’ll be donating $1 from every .beers tap beers pouring and G&T + vodka soda’s sold for the month of May.

Make your next round do some good! Doors open today from 12pm.

Address

264 Railway Parade
West Leederville, WA
6007

Opening Hours

Monday 4pm - 10pm
Tuesday 4pm - 10pm
Wednesday 4pm - 10pm
Thursday 12pm - 10pm
Friday 12pm - 12am
Saturday 12pm - 12am
Sunday 12pm - 10pm

Telephone

+61863192290

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