The Brew

The Brew Great Coffee. Amazing Food. Friendly Space. Relaxed Atmosphere.

26/06/2026

Here is the long awaited episode 2 of us guessing a few of our regulars orders! 💃☕️

Soz we all got pretty excited and competitive so you can’t hear a few of the names 😂

Who should we do in the third and possibly the last episode?

The Turkish Eggs! 🍳 💛A brunch favourite packed with bold flavours - confit tomatoes, creamy herb labneh, Italian spiced ...
25/06/2026

The Turkish Eggs! 🍳 💛

A brunch favourite packed with bold flavours - confit tomatoes, creamy herb labneh, Italian spiced pangrattato, a drizzle of Morella Grove balsamic, crispy prosciutto + toasted focaccia. 🤍

Rich, fresh and full of flavour!

📍 See you at The Brew! ☕

16/06/2026

Amy actually did really well in this challenge!! Who should we put up to the challenge next?

13/06/2026

Thank you to Breakfast Shirts™️ for gifting us these goodies!! 💛

Turns out the bandannas that Soph and I were loving are for dogs - which makes sense why they are on the smaller side 🤣

We will be giving away the merch the week - Tag a dog lover that will love one of the bandannas!!

We are so lucky 🥰

Thanks Breakfast Shirts™️ ! Make sure to give them a follow 🫶

The Winter Porridge 🍓❄️ The perfect way to start a chilly morning!Our housemade almond porridge is topped with warmed mi...
09/06/2026

The Winter Porridge 🍓❄️

The perfect way to start a chilly morning!

Our housemade almond porridge is topped with warmed mixed berry compote, crunchy granola, cacao nibs, toasted almonds + fresh berries!

Warm, comforting + full of flavour! 🫶

Meet the Brew Crew: Kasey 💗Kasey joined the team early this year and has been brightening our days ever since!Originally...
08/06/2026

Meet the Brew Crew: Kasey 💗

Kasey joined the team early this year and has been brightening our days ever since!

Originally from Nowra, Kasey made her way to Wagga in 2023 to study a Bachelor of Animal Science at Charles Sturt University. Since then, she’s transferred to a Bachelor of Nursing, demonstrating her caring and compassionate nature.

When she’s not studying or serving up your favourite coffee, Kasey keeps busy perfecting her sourdough recipe and spending time with friends. She loves a cheeky drink, a good boogie on the dance floor, and all things music. In fact, she’s already counting down the days until she sees Noah Kahan live later this year with Hannah!😍

Kasey is guaranteed to put a smile on your face, so next time you’re in, be sure to say hi! 👋 🩷

Bibimbap 🥢A vibrant bowl packed with flavour and fresh local ingredients - rice topped with a fried Holbrook Paddock egg...
04/06/2026

Bibimbap 🥢

A vibrant bowl packed with flavour and fresh local ingredients - rice topped with a fried Holbrook Paddock egg, charred bok choy, pickles, bean shoots, cucumber salad, sesame seeds and our soy + sesame dressing.

Choose your protein:
✨ Pulled Asian beef cheek
✨ Mushroom
✨ Chicken
✨ Halloumi

Not only is it healthy, but it’s delicious too! 🩷

04/06/2026

We are loving our new ceremonial matcha!! 💚

Come in and try it out!! 😋

We will be closed on Monday the 8th of June for the public holiday. Hope you all have a lovely long weekend!! 🩷
03/06/2026

We will be closed on Monday the 8th of June for the public holiday. Hope you all have a lovely long weekend!! 🩷

Shakshuka 🍅A hearty favourite packed with lots of local flavour - featuring CBM Meats chorizo simmered in a rich spiced ...
02/06/2026

Shakshuka 🍅

A hearty favourite packed with lots of local flavour - featuring CBM Meats chorizo simmered in a rich spiced tomato and capsicum sauce, topped with Wollundry Grove olives and creamy Coolamon Cheese feta, served with toasted focaccia.

Made with some of the best local produce around - because great ingredients make all the difference. 🤍

Gluten free option available. 🍳✨

Address

67 Coleman Street
Wagga Wagga, NSW
2650

Opening Hours

Monday 6:30am - 4pm
Tuesday 6:30am - 4pm
Wednesday 6:30am - 4pm
Thursday 6:30am - 4pm
Friday 6:30am - 4pm
Saturday 7:30am - 1:30pm

Telephone

+61499800347

Website

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