Artisan Baker - So French, So Fresh

Artisan Baker - So French, So Fresh Bringing you the taste of France. Bringing the taste of France to you. Owned and operated by French-born and trained baker.

WE ARE LOOKING FOR YOU!Come join our cafe crewTuesday to Friday:  Between 8am and 4pmWe’re seeking a well presented, pro...
05/10/2026

WE ARE LOOKING FOR YOU!
Come join our cafe crew
Tuesday to Friday: Between 8am and 4pm

We’re seeking a well presented, professional and motivated front of house bakery cafe team member to join our team on a casual basis. This role is primarily weekday work, with occasional Saturday shifts when required. Wages are paid at the Award rate.
What You’ll Be Doing
• Greeting customers and assisting with orders
• Taking food and beverage orders accurately
• Preparing and serving drinks (barista experience not required, but will be viewed favourably)
• Maintaining a clean, welcoming bakery shop/café area
• Preparing and maintaining bakery shop for day’s trade - restocking bread and food items
• Maintaining a clean, welcoming bakery shop/café area
• Performing bakery shop closure – packing away unsold products and undertaking our daily cleaning routine
• Working collaboratively with the team to deliver excellent customer service
What We’re Looking For
• Availability for day shifts between 8am and 4pm Tuesday to Friday
• Mainly weekday availability, with flexibility for occasional Saturdays
• Experience in a similar role will be looked upon favourably
• Well presented, professional, and confident in a fast paced café environment
• Immediate start preferred
If you’re passionate about customer service and enjoy working in a supportive team, we’d love to hear from you.
To apply, please email your resume with a quick explanation of why you want to work with us, your availability and earliest start date to [email protected], or drop into Artisan Baker with your resume.
Pay: $34.76 per hour

Photo credit Visit Wagga Wagga

23/07/2026
ALLE! ALLE! A big week awaits France - National Day and a place in the World Cup semi-final. Come celebrate with a taste...
10/07/2026

ALLE! ALLE! A big week awaits France - National Day and a place in the World Cup semi-final. Come celebrate with a taste of France on Tuesday from 10.30am.

Please support Helen Nugent Elliott and her very worthy cause
08/07/2026

Please support Helen Nugent Elliott and her very worthy cause

✨ Introducing… The Chandelier Sessions ✨

We’re so excited to announce the major fundraising event in support of Ronald McDonald House South West NSW as part of Helen Elliott & Harry Mangelsdorf’s Wagga Wagga Takes Two campaign.

Join us for an elegant afternoon in the beautiful Chandelier Room at Romano’s Hotel, where you’ll enjoy live jazz performed by some of Wagga’s most talented local musicians, including Harry Mangelsdorf, Alexandra Nugent, Lachlan Brown, Hamish Brown, Dale Allison, Geoff Simpson, and friends.

Sit back with a glass of w**e, enjoy light nibbles, and immerse yourself in an afternoon of timeless jazz classics, along with a few contemporary favourites reimagined with a jazzy twist.

We’ll have a Silent Auction with incredible prizes to bid on, and a W**e Wall!

Every ticket sold helps support families who rely on Ronald McDonald House South West NSW, making this an afternoon where great music makes a real difference.

🎶 Tickets are limited - Book now to avoid disappointment!
https://www.trybooking.com/DNUNA
Or contact Helen or Harry if your not Tech Savvy

We can’t wait to share this special afternoon with you.

Talented Wagga teens to take to the stage in July. Come support these young guns. You won't be disappointed.
30/06/2026

Talented Wagga teens to take to the stage in July. Come support these young guns. You won't be disappointed.

ARTISAN BAKER - Saturday JuniorAre you our new school-age junior retail team member?Saturday shift open in busy French b...
30/06/2026

ARTISAN BAKER - Saturday Junior
Are you our new school-age junior retail team member?
Saturday shift open in busy French bakery serving customer, topping up products along with cleaning tasks. Barista training on offer for the right candidate.
Must be able to start as early as 7am and finish as late as 2.30pm. We are a small team and need you to be able to work every Saturday - winter is our busy time. So if you love yummy food, enjoy helping people and can handle the pace of a busy environment, email your resume to [email protected].
Better yet, drop it in to the Artisan Baker at 2/189 Morgan Street Wagga Wagga

Artisan Baker will be closed on Anzac Day.
24/04/2026

Artisan Baker will be closed on Anzac Day.

Closed Easter Saturday Re-opening Tuesday April 7
03/04/2026

Closed Easter Saturday
Re-opening Tuesday April 7

Hot Cross buns baked today. Closing at 1pm.Happy Easter
01/04/2026

Hot Cross buns baked today.
Closing at 1pm.
Happy Easter

Address

2/189 Morgan Street
Wagga Wagga, NSW
2650

Opening Hours

Tuesday 8am - 3pm
Wednesday 8am - 3pm
Thursday 8am - 3pm
Friday 8am - 3pm
Saturday 7am - 2pm

Telephone

+61269717180

Website

Alerts

Be the first to know and let us send you an email when Artisan Baker - So French, So Fresh posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Artisan Baker - So French, So Fresh:

Share