What are the opening hours?

Monday 4pm - 10pm Tuesday 4pm - 10pm Wednesday 11am - 3pm 4pm - 10pm Thursday 11am - 3pm 4pm - 10pm Friday 11am - 3pm 4pm - 10pm Saturday 11am - 3pm 4pm - 10pm Sunday 11am - 3pm 4pm - 10pm

Vermont Thai

Dine in,Take Away, online order, catering, functions, pre order available for better prep and quality Authentic Thai Cuisine in Vermont South, VIC.

Fresh, flavourful, and welcoming. Dine-in, takeaway & delivery available daily from 4pm-10pm.

08/05/2026

Celebrate Mother’s Day with us 🌸

Treat Mum to a special Thai meal this Mother’s Day. We are open for lunch and dinner, with dine-in, takeaway, and family bookings available.

Enjoy authentic Thai flavours, fresh ingredients, and a warm family-friendly atmosphere.

Bookings are recommended as seats are limited.

📞 Call now to reserve your table:
03 9802 1888 or 0452 646 666

Make Mum feel special this Mother’s Day.

20/10/2025

Pad Mee new recipes ❤️❤️

25/08/2025

After stew 4 hrs. Massamun Lamb ready to serve.

17/08/2025

🎃 Pumpkin Fritter (4pcs) – Crispy Golden Pumpkin with Homestyle Warmth 🥄✨
Pumpkin Fritter is a charming treat rooted in traditional home kitchens across the globe—found in Asian, Japanese, and even old European recipes. Succulent chunks of fresh pumpkin are dipped in a light, special batter and deep-fried until golden crisp on the outside while deliciously tender inside, releasing a naturally sweet and cozy aroma.
🍯 Served with a drizzle of honey or a light dusting of sugar for extra mellow sweetness, every bite brings a taste of homemade warmth and nostalgia, crafted from the finest local ingredients.
Perfect as a relaxing snack or a delightful pairing for afternoon tea or coffee, Pumpkin Fritter is a timeless classic. Its simple yet satisfying flavor tells the story of humble ingredients elevated with care. Try one and fall for the enchanting blend of crispy outside, soft inside, and natural pumpkin sweetness! 😋🎉
📞 +61 3 9802 1888
https://www.facebook.com/VermontThai
Vermont

16/08/2025

🥟✨ Chicken Curry Puff (4pcs) – Flaky Heritage, Warm Comfort in Every Bite! 🍛
The Chicken Curry Puff is a masterpiece that bridges British colonial heritage in India with Southeast Asian street food magic. Each half-moon pastry features buttery, golden flaky crust hugging a savory filling of spiced chicken, potato, peas, and onion—slow-cooked till fragrant, stuffed, then baked or fried to perfection.
🌶️ Every bite is a fusion of flavor and history—the aroma of pastry mingling with a mild curry and soft vegetables for delightfully balanced taste. Enjoy them as a snack, at afternoon tea, or share as a heartwarming appetizer.
It’s the warmth of the spices and the perfect crunch of the pastry that make Chicken Curry Puff an international classic. Take one bite and you’ll understand why this comfort snack is a favorite the world over! 😋🥔🥄
📞 +61 3 9802 1888
https://www.facebook.com/VermontThai
Vermont

15/08/2025

🦐✨ Prawn Spring Roll (4pcs) – The Timeless Crunch with Real Prawn Inside 🌸🥢
Prawn Spring Rolls draw inspiration from centuries-old Asian street food tradition, with their origins in ancient China and Southeast Asia. What began as thin pastry wraps for meat and veggies evolved over time, and today’s version is filled with juicy, real prawn and fresh greens, then deep-fried to golden, crispy perfection.
Each bite delivers an immediate crunch followed by the naturally sweet, succulent flavor of prawn and aromatic vegetables. 🥕🦑 Enjoyed as a snack or appetizer, these rolls are even better dipped in our special Thai-style sauce for a full experience.
More than just an appetizer, these prawn spring rolls carry the heritage of shared happiness in every crispy bite—making them a beloved favorite across generations. Try and see why everyone loves them! 😋💛✨
📞 +61 3 9802 1888
https://www.facebook.com/VermontThai
Vermont

10/08/2025

🍗 Salt & Pepper Chicken Spare Ribs – A Timeless Classic of Crunch and Spice
Salt & Pepper Chicken Spare Ribs combines the beauty of simplicity with the soul of Cantonese cooking. Originating from Chinese banquets and lively family tables, this dish brings together the perfect fry, a delicate balance of salt and pepper, and the aroma of fresh chicken.
Each rib is marinated, fried until crisp on the outside and succulent within, then tossed with a signature salt and pepper blend releasing aromatic heat and subtle savoriness. Whether enjoyed as a snack, appetizer, or main, these ribs deliver the unmistakable satisfaction of comfort food, loved the world over.
Served hot with fresh spring onion and bright chili pepper for color and zest, every bite is a true taste of tradition—crunchy, savory, and always a crowd-pleaser. Try and see why this dish has won hearts everywhere! 😋✨
📞 +61 3 9802 1888
https://www.facebook.com/VermontThai
Vermont

09/08/2025

🦑 Calamari Rings (6pcs) – A Crispy Seafood Classic Loved Around the World
Calamari rings, or fried squid, trace their delicious history back to Mediterranean coastal kitchens—becoming a global favorite over the years. Today, this snack is cherished everywhere for its crispy coating and perfectly tender, bouncy squid inside.
Each piece is meticulously cut into rings, coated in a signature flour blend, then deep-fried to golden perfection. The result? Crunchy on the outside, wonderfully soft and fresh within. Pair them with classic dips like mayonnaise, tartar sauce, or spicy chili sauce for the ultimate taste experience.
Calamari Rings are perfect as a snack, appetizer, or as a plate for sharing with friends and family. This dish brings a universal seafood joy to every table—try it once, and you’ll be hooked! 😋✨
📞 +61 3 9802 1888
https://www.facebook.com/VermontThai
Vermont

08/08/2025

🦐 Prawn Dim Sim (5pcs) – A Bite of History, A Taste of Asia
Prawn Dim Sim finds its roots in ancient Chinese dim sum traditions, once enjoyed as a snack alongside hot tea. Today, it’s an iconic specialty loved in Asian restaurants everywhere—honoring centuries of culinary craft.
Each set of five delicate dim sims is made with premium fresh prawns, blended with select ingredients and wrapped in thin pastry sheets. Steamed to tender perfection, every bite bursts with natural prawn sweetness and a perfect chewy texture.
Simple yet profound, Prawn Dim Sim delivers the briny aroma of the sea wrapped in a soft, melt-in-your-mouth dumpling. Served hot with a classic dipping sauce, it’s an irresistible treat embodying the rich heritage of Asian finger foods.
Experience this timeless dim sum favorite—a delicious story passed down through generations, waiting for you to enjoy! 😋🥢
📞 +61 3 9802 1888
https://www.facebook.com/VermontThai
Vermont

03/08/2025

🐟 Thai Fish Cake (4pcs) – A Bite of Tradition, A Taste of Thailand
Thai Fish Cake is a street food legend admired across generations in Thailand. Born from local wisdom, fillets of fresh fish are blended with fragrant red curry paste, fresh herbs, and Thai spices, then hand-shaped and fried to golden perfection.
Each cake delivers a chewy, bouncy texture packed with layers of sweet, savory, and spicy flavors, all naturally brought out by the quality fish. When dipped in tangy cucumber-peanut relish, the experience is elevated by a burst of cool, crisp freshness.
Perfect as an appetizer or as part of a shared meal with friends and family, these four golden Thai Fish Cakes are more than just delicious—each bite carries the story of Thailand’s culinary heritage! 😋✨
📞 +61 3 9802 1888
https://www.facebook.com/VermontThai
Vermont

Address

503A Burwood Highway
Vermont South, VIC
3133

Opening Hours

Monday	4pm - 10pm
Tuesday	4pm - 10pm
Wednesday	11am - 3pm
	4pm - 10pm
Thursday	11am - 3pm
	4pm - 10pm
Friday	11am - 3pm
	4pm - 10pm
Saturday	11am - 3pm
	4pm - 10pm
Sunday	11am - 3pm
	4pm - 10pm

Website

http://www.vermontthai.com.au/

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