Anekawa

Anekawa An intimate Japanese dining experience in Mudgeerba, Gold Coast, Australia.

We offer a unique menu which reflects the local diversity and abundance from the pristine waters of the Pacific ocean and fertile lands of South-East Queensland.

Kaffir lime and green chilli kosho, made from locally sourced seasonal produce. Slowly fermenting and developing depth o...
05/06/2026

Kaffir lime and green chilli kosho, made from locally sourced seasonal produce. Slowly fermenting and developing depth of flavour before joining our sashimi in two weeks’ time 🌶️

Venus tusk fish and more from Wayne at Southern Great Barrier Reef on the menu tonight.Beautiful catch, beautifully hand...
29/05/2026

Venus tusk fish and more from Wayne at Southern Great Barrier Reef on the menu tonight.
Beautiful catch, beautifully handled. Thanks .fishing

The kind of rainy night that calls for Japanese comfort food and a strawberry matcha cocktail on the side✨
27/05/2026

The kind of rainy night that calls for Japanese comfort food and a strawberry matcha cocktail on the side✨

Fresh from the deep.Delicate sweetness, rich umami, and silky fat..Alfonsino (Kinmedai) at its best.
23/05/2026

Fresh from the deep.
Delicate sweetness, rich umami, and silky fat..
Alfonsino (Kinmedai) at its best.

Your seafood dinner just found its perfect match. 🦪🍋 Crisp. Floral. Mineral. Japanese. Aruga Branca Clareza Koshu by Kat...
06/05/2026

Your seafood dinner just found its perfect match. 🦪🍋 Crisp. Floral. Mineral. Japanese. Aruga Branca Clareza Koshu by Katsunuma Jozo — available by the bottle only while stocks last. Don’t sleep on this one.





Just landed — Benny’s trevally from Noosa.As the weather cools, the fat’s coming through… richer, oilier, better.Come tr...
23/04/2026

Just landed — Benny’s trevally from Noosa.
As the weather cools, the fat’s coming through… richer, oilier, better.
Come try it 🐠

Another standout from —Aosa sea lettuce. Carefully cultivated, it delivers a clean ocean aroma and delicate umami, addi...
21/04/2026

Another standout from —Aosa sea lettuce. Carefully cultivated, it delivers a clean ocean aroma and delicate umami, adding lightness and depth to the plate. Naturally rich in minerals and vitamins, it’s a pure expression of the sea!!

Wayne .fishing did an outstanding job on landing this handsome Pearl Perch - one of the best eating fish found in Austra...
14/04/2026

Wayne .fishing did an outstanding job on landing this handsome Pearl Perch - one of the best eating fish found in Australian waters, some might say there is none better! We’ll let you decide 🥢





A gentle nod to the season—chestnuts have arrived 🌰Many of you have been asking, and we’re pleased to bring back one of ...
08/04/2026

A gentle nod to the season—chestnuts have arrived 🌰
Many of you have been asking, and we’re pleased to bring back one of our classic dishes!

Blue mackerel — just landed. With the cooler weather, the oil deepens and the flavour follows. Amazing catch from Craig ...
06/03/2026

Blue mackerel — just landed. With the cooler weather, the oil deepens and the flavour follows. Amazing catch from Craig , appropriate for

Address

Corner Of Swan Lane & Railway Street
Upper Mudgeeraba, QLD
4213

Opening Hours

Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 9pm
Saturday 5pm - 9pm

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