12/06/2026
We're giving away two spots at our next Parrilla Masterclass on Saturday 11 July with Executive Chef Bradley Howden and Parrilla Chef Diego Escobar. Learn the art of Argentinian Parrilla cooking over real coals, dry-aged cuts and then sit down to a feast of everything that's been cooked - T-bone, and a spread of meats straight off the grill. To enter:
β³ Follow Southbound Club + Canberra Southern Cross Club
β³ Tag who you'd bring
β³ Tell us the occasion - birthday, because you both deserve it, any reason works.
Winner announced 26 June. Both of you need to be following to win.
Entrants must be current members of the Canberra Southern Cross Club.