Le Foote

Le Foote A Euro wine bar and restaurant in The Rocks.

Poireaux Vinaigrette. Flame charred leeks, toasted hazelnuts, soft herbs. Monchiero Langhe Nebbiolo.
19/07/2026

Poireaux Vinaigrette. Flame charred leeks, toasted hazelnuts, soft herbs. Monchiero Langhe Nebbiolo.

Winter ‘26 Bared Footwear at Le Foote. Photography by elizahayward_
12/07/2026

Winter ‘26 Bared Footwear at Le Foote.
Photography by elizahayward_

Last tables for Bastille weekend. Tartiflette frites, $99  bottles of Taittinger and live jazz with Big Little Quartet i...
03/07/2026

Last tables for Bastille weekend. Tartiflette frites, $99 bottles of Taittinger and live jazz with Big Little Quartet in Le Courtyard. Saturday 18th and Sunday 19th July, 12pm-4pm.

Lately at Le Foote. Lunch with Alsace Riesling, Chef Dan, Shucked Oysters, Côte de Bœuf and Le Grill.
25/06/2026

Lately at Le Foote. Lunch with Alsace Riesling, Chef Dan, Shucked Oysters, Côte de Bœuf and Le Grill.

Bastille Weekend at Le Foote. Live Jazz in Le Courtyard with Taittinger Champagne. Reservations essential. Saturday 17th...
15/06/2026

Bastille Weekend at Le Foote. Live Jazz in Le Courtyard with Taittinger Champagne. Reservations essential. Saturday 17th and Sunday 18th July 1-4pm.

Le Birthday Gâteau. Chocolate fudge, chocolate mousse, salted caramel, salted peanut butter crunch. Pre-order for a bon ...
20/05/2026

Le Birthday Gâteau. Chocolate fudge, chocolate mousse, salted caramel, salted peanut butter crunch. Pre-order for a bon anniversaire.
By

Le steak du jour. Kiwami by  Denver 9+, fired on the grill finished with Bordelaise sauce, rocket and fresh lime.
13/05/2026

Le steak du jour. Kiwami by Denver 9+, fired on the grill finished with Bordelaise sauce, rocket and fresh lime.

Lately at Le Foote.The team in service, bubbling escargots, moments behind the pass and firing the charcoal grill.
05/05/2026

Lately at Le Foote.

The team in service, bubbling escargots, moments behind the pass and firing the charcoal grill.

Autumn at Le Foote, lunches in the courtyard.
01/05/2026

Autumn at Le Foote, lunches in the courtyard.

Sharp, crisp, ice cold. The nightly rite at Le Foote.
24/04/2026

Sharp, crisp, ice cold. The nightly rite at Le Foote.

Coffee & Hazelnut Choux Bun. Caramel‑crusted choux, coffee custard, light Chantilly and an oozing hazelnut praline centr...
16/04/2026

Coffee & Hazelnut Choux Bun. Caramel‑crusted choux, coffee custard, light Chantilly and an oozing hazelnut praline centre.

Charcoal-grilled, butterflied prawns, tomato picante, chilli, fresh lemon and chives.
09/04/2026

Charcoal-grilled, butterflied prawns, tomato picante, chilli, fresh lemon and chives.

Address

101 George Street
The Rocks, NSW
2000

Opening Hours

12pm - 12am

Alerts

Be the first to know and let us send you an email when Le Foote posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Le Foote:

Share

Category