Lucio's Marina

Lucio's Marina Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Lucio's Marina, Restaurant, 3/2 Parkyn Court, Tewantin.
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Sharing great food with the people youlove is one of life’s greatest pleasures. Ourgoal with Lucio’s Marina was to creat...
11/10/2024

Sharing great food with the people you
love is one of life’s greatest pleasures. Our
goal with Lucio’s Marina was to create a
beautiful but casual dining experience the
whole family could enjoy. Head to the link
in our bio to book your table!

[Tuna Crudo - using Walker’s tuna]
[Octopus Carpaccio - using Fremantle Octopus]





Come and celebrate Father’s Day with us this September 1st. No restrictive set menus, enjoy all the options from our ext...
19/08/2024

Come and celebrate Father’s Day with us this September 1st. No restrictive set menus, enjoy all the options from our extensive a la carte menu.

We never charge a 10% Sunday Surcharge and Father’s Day is no exception.

We’re doing an early & late lunch sitting and will be closing for dinner. Spots for both sittings still available.

Book Now!

Incredible honour to win BEST ITALIAN (Formal Dining) in SEQ & BEST SEAFOOD RESTAURANT in QLD at the Restaurant & Cateri...
14/08/2024

Incredible honour to win BEST ITALIAN (Formal Dining) in SEQ & BEST SEAFOOD RESTAURANT in QLD at the Restaurant & Catering Awards for Excellence.

This is an incredible achievement for our team who have been working so hard over the last couple of years to create what is, at the end of day, a restaurant we all want to go to.
vitassovich.chef & have led the kitchen to greater heights than I ever could’ve imagined. , Narayan, Macchini, Eduardo & José are the backbone of a kitchen that I’m extremely proud of.

In the dining room, , & were integral in getting us to where were are now while , , & Franco Ortiz are keeping our standards higher than they’ve ever been!

Very proud to be continuing the incredible legacy of up in here in Noosa Shire.

A huge thank you to all the Noosa Locals who continue to support us and the visitors who come to find us on every trip.

-Matteo Galletto

🍯 Highland Truffle 🍯 Winter cocktail specials in full swing! This is a rich bacon fat washed scotch whisky twist on the ...
05/07/2024

🍯 Highland Truffle 🍯

Winter cocktail specials in full swing!

This is a rich bacon fat washed scotch whisky twist on the classic penicillin using truffle honey and house made Yandina ginger syrup.

Created by our bar guru it cures what ailes you and is actually considered medicinal during dry July.

🍷BYO Thursdays🍷Let us pour your special drops. Every Thursday $5 BYO, lunch or dinner.
26/06/2024

🍷BYO Thursdays🍷

Let us pour your special drops. Every Thursday $5 BYO, lunch or dinner.

🐄Short Rib Ragù🐄Our signature saffron pappardelle, with intercostal meat, hand chopped and slow cooked in house to make...
24/06/2024

🐄Short Rib Ragù🐄

Our signature saffron pappardelle, with intercostal meat, hand chopped and slow cooked in house to make a meaty, tasty & tender ragù.

A little surprise underneath is our bone marrow sauce which gives a rich flavour and almost creamy consistency to the dish.

So much going on every week at Lucio’s Marina! Plus two great value menus just launched!Lucio’s Lunch Special mon-sat $5...
17/06/2024

So much going on every week at Lucio’s Marina! Plus two great value menus just launched!

Lucio’s Lunch Special mon-sat $55 for two courses plus a drink | add any dessert for $10

Half Price Oysters mon-sat 3pm-4pm Oysters are at their peak during the winter months. We’ve got amazing oysters on offer sourced from the best leases in Tassie from the passionate people at Oyster Obsession.

Happy Hour mon-sat 3:30pm-5:00pm Our ever popular happy hour now starts a little earlier for a little cross over time with our oyster hour.

BYO Thursday’s Every Thursday is $5 BYO Lunch and Dinner, raid your cellar and let us serve your special wines for you and your friends.

Sunday Sunset Sessions every sunday 3:30pm-6:30pm chilled live music in our river lounge, paired with our $15 Sunday Spritz Selections & a special priced aperitivo snack menu to accompany the tunes and drinks.

Check out website for details of our new all’Italiana menu & Seafood Platter Experience

🦪 Amazing Tassie Oysters 🦪 Our Oyster supplier, Oyster Obsession, work very closely with farmers and leases they know pe...
17/06/2024

🦪 Amazing Tassie Oysters 🦪

Our Oyster supplier, Oyster Obsession, work very closely with farmers and leases they know personally in SA and Tassie.

Winter is the best time of year for Oysters and right now they’re arriving with this slight blue/green tinge. This highly desirable attribute is a result of a healthy algae in the water that the oysters feed on. This results in extremely high levels of anti oxidants in every oyster, they’re like little ‘super food’ oysters at the moment and delicious as ever!

Come and try them during our Half Price Oyster Hour 3-4pm Mon & Wed-Sat

.vitassovich.chef

🐑 Lamb Rump with Leeks 🐑Cap on Lamb Rump is slow cooked to medium then served on leek purée, with roasted leek medallion...
30/05/2024

🐑 Lamb Rump with Leeks 🐑

Cap on Lamb Rump is slow cooked to medium then served on leek purée, with roasted leek medallions & fried leeks.

Wonderful new addition to our seasonal winter menu changes!

Sustainable Seafood Dinner with & .vitassovich.chef We are thrilled to be hosting another Four Hands event. Come and jo...
21/05/2024

Sustainable Seafood Dinner with & .vitassovich.chef

We are thrilled to be hosting another Four Hands event. Come and join us for an amazing dinner bringing together two of the most exciting chefs on the Sunshine Coast. With the help of we’ve designed a menu showcasing some of Australia’s best sustainable seafood.

This is a not to be missed seafood extravaganza!

The pair have collaborated on a five course sustainably sourced seafood menu featuring: scallops, scampi & scampi caviar, razor back prawns, jade tiger abalone, local barramundi & giant skull island prawns.

Bookings via Lucio’s website - more details luciosmarina.com/whatson

!NOW POURING!Ngeringa’s incredible single site Viognier. Rich, textural but with the freshness and acidity you’d expect ...
29/04/2024

!NOW POURING!

Ngeringa’s incredible single site Viognier. Rich, textural but with the freshness and acidity you’d expect from Ngeringa and the Adelaide Hills.

Less than 600btls this vintage so get it while the goings good!

Address

3/2 Parkyn Court
Tewantin, QLD
4565

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