Meribella

Name: Meribella
Address: Pine Tree Lane, Terrigal, NSW, 2260, AU
Telephone: +61488394963

A restaurant shaped by the people, produce and coastline of NSW. Terrigal, Central Coast
Lunch & Dinner
Bookings ⬇️
meribella.com.au

01/09/2026

Father's Day is this weekend.⁠
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If you're still looking for a way to celebrate Dad, there's still time to secure your table at Meribella.⁠
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Gather the family for a long lunch overlooking Terrigal Beach, with a menu designed for sharing, good conversation and time well spent together.⁠
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Whether it's a Father's Day tradition or a reason to get everyone around the table, we'd love to welcome you.⁠
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Bookings are filling fast. Reserve your table today > meribella.com.au/event/fathers-day-lunch-2026-2/
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29/08/2026

Meet Lisa Sanders, Sommelier.⁠
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Great dining experiences are often shaped by the people who guide them, and Lisa brings a depth of knowledge, warmth and curiosity to every table she visits.⁠
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Having built her career across some of Australia's most respected restaurants and wine regions, Lisa brings to Meribella close to 20 years of experience as a sommelier. Her passion lies in helping guests discover new wines, find the perfect pairing and feel more connected to the food and wine they're enjoying.⁠
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Whether it's introducing a local producer, recommending a glass to match the season, or simply sharing a story behind the bottle, Lisa plays an important role in shaping the Meribella experience.⁠
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Next time you're dining with us, ask Lisa what's drinking well.⁠
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Find out more about the team > meribella.com.au/about-the-team/
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26/08/2026

A meal is best shared with enthusiasm.⁠
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A sample fork passed across the table. A recommendation you can't stop talking about. An attempt to dissect exactly what that flavour is.⁠
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It's these small moments of curiosity, connection and enjoyment that make a meal memorable.⁠
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At Meribella, we're here for the conversations inspired by what's on the plate and the people gathered around it.⁠
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Book your table and share in the experience. > meribella.com.au
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24/08/2026

Before the first guest arrives, the kitchen is already in motion.⁠
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It's a team built on trust, shared standards and a genuine passion for what they do. Ideas are exchanged, techniques are refined and every service is a collective effort.⁠
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Behind every dish is a group of people working together with purpose, bringing experience, energy and camaraderie to the pass.⁠
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Because great dining starts with great people. Meet the team > meribella.com.au/about-the-team/
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22/08/2026

In Colo Vale, Musset Holdings takes a regenerative approach to farming, working in balance with the land to grow produce with character, flavour and a strong sense of place.⁠
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Their organically grown oyster mushrooms are cultivated on-site using sustainable, pesticide-free practices and feature in our Southern Highlands mushroom dish, served with potato dumplings and smoked pork broth.⁠
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It's partnerships like these that help shape a menu inspired by the people, produce and places of NSW.⁠
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Meet the producers behind the menu. > meribella.com.au/the-producers/

19/08/2026

White Pyrenees lamb rump, butternut pumpkin pepita, miso, roasted onion. ⁠
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A dish that balances richness, texture and depth, while letting exceptional ingredients speak for themselves. ⁠
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Join us at the table and experience for yourself > meribella.com.au⁠
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16/08/2026

A drink in hand. The ocean beyond the window. Nowhere else you need to be.⁠
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Golden Hour is our favourite time of day at Meribella Bar, when the coastline takes on a different rhythm and the evening begins to unfold.⁠
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Pull up a seat and join us.⁠
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15/08/2026

★★★★★ - Google review⁠
"Had an amazing experience here for my partner's birthday. Food was exceptional and service was wonderful. Our waitress Abby was so lovely and very attentive. Definitely highly recommend!"⁠
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At Meribella, we pride ourselves on creating the best experience we can for every guest who walks through our doors.⁠
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Experience for yourself > meribella.com.au
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12/08/2026

Sunrose, also known as 'Native Ice Plant', is a succulent ground cover with crisp, juicy leaves and vibrant pink flowers. Grown year-round by , it's an ingredient prized by chefs for its fresh texture and subtle salty brightness.⁠
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At Meribella, you'll find Sunrose garnishing our Terrigal bonito, adding a connection to the landscape and a delicate finishing touch to the dish.⁠
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It's a small ingredient with a big story, and one of many examples of how local growers help shape our menu.⁠
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You'll want to taste it for yourself > meribella.com.au
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11/08/2026

Father's Day Lunch. ⁠
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Join us at Meribella for an afternoon of great food, shared moments and time well spent with the people who matter most. With sweeping views across Terrigal Beach and a menu designed to bring people together, it's the perfect way to mark the occasion.⁠
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Sunday 6 September ⁠
Bookings essential > meribella.com.au/event/fathers-day-lunch-2026-2/

Address

Pine Tree Lane
Terrigal, NSW
2260

Telephone

+61488394963

Website

http://meribella.com.au/

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