06/09/2026
is coming to town!
We have another cracking W**e Dinner coming up with the one and only PJ and Charteris W**es.
After more than 30 years in w**e, including 12 years at Brokenwood, PJ now splits his w**emaking between the Hunter Valley and Central Otago, producing small-batch, site-driven Semillon, Chardonnay, Shiraz, Riesling and Pinot Noir.
On October 8, PJ joins us at Kipling’s to pour the w**es, tell the stories behind them and take us through two regions he knows incredibly well. Four courses, matched Charteris w**es and a chance to hear directly from one of the industry’s most experienced w**emakers.
Tickets available via the bio!