Origin Dining

18/12/2017

I like to wish all our friends and fabulous customers of exOrigin Dining a very Happy Christmas 2017 and New Year 2018!.. time flies fast and it’s been 6 months!.. I wanted to keep in touch and hope your all good and well!.. I’ve been a busy camper the past 6 months.. here, there and everywhere.. adjusting and finding my feet again!.. I am still looking and exploring and researching.. :) all the best and we will keep in touch!..

09/09/2017

Lamb rump, Sicilian eggplant, artichokes and anchovies..

05/09/2017

I haven't dropped in for awhile.. 🙃.. I've started a stint and menu revamp of a local.. Few "Origin" turns and twists.. This is what I have been up to.... It's still a work in progress and the menu is still evolving!.. Lol

15/06/2017

Lol.......

Eggrolls/Spring Rolls/Lumpias at every single holiday. This is a staple lol. 😅Baby showers, weddings, honoring the dead, karaoke parties, graduations haha. 😂😂

04/06/2017

Done..... 15:03pm.. 4/6/2017

27/05/2017

Goodbye....... it's been a blast........ thanks for the memories.......

26/05/2017

Prawn and iceberg salad..

24/05/2017

Wednesday and all is well.. just a few more days till we say goodbye.. for now..

23/05/2017

Treat today.. rose flavour soft serve..

22/05/2017

We will be closed this Wednesday for lunch.. open for dinner as usual.. 6pm to 9pm.. thanks..

22/05/2017

Beginning of the week and our last week....... we are open for lunch and dinner as usual....

20/05/2017

Diamond cut prawn balls, pickled cabbage and cucumber..