Toko Restaurant

25/05/2026

Sharpen your sushi skills in a hands-on Masterclass with Toko’s Executive Head Chef.

Start with a behind-the-scenes tour of the kitchen, then dive into the world of sushi as you learn how to fillet and portion a whole salmon.

Using your fresh ingredients, you will prepare delicious dishes, including nigiri, sashimi, maki rolls and more.

At the end of the Masterclass, enjoy the fruits of your labour, along with a starter and dessert.

Saturday 13th June 2026
Time: 3:30pm arrival for 4pm start (allow 2.5hrs)
Limited spots available.
Bookings online at tokorestaurant.com

14/05/2026

The kind of spread that stops conversations. Our selection of sushi platters are available to order online at tokorestaurant.com/catering/

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30/04/2026

Celebrate Mum the way she deserves this Mother’s Day 💐 Indulge in our nori-dasu tasting menu or dine à la carte. Plus, Mum enjoys a complimentary glass of Chandon Vintage Brut 🥂
Open Lunch and Dinner

07/04/2026

The ultimate Toko experience — sushi and sashimi at its finest

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09/03/2026

Join us for a one-off exclusive Sake dinner, with a specially created 5 course tasting menu by Toko’s Executive Chef, paired with Urakasumi sakes.

Thursday 19th March 6:30pm, $295 pp
Limited seating. Book via tokorestaurant.com

23/02/2026

Kickstart your week with good eats and great sips—everything else can wait.

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22/01/2026

That perfect mix of spicy avocado salsa and light crunch is exactly why our Spicy Tofu comes with this many pieces.

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24/12/2025

Merry Xmas & Happy New Year from the team at Toko. 🎄 We look forward to seeing you in 2026.

Our holiday trading hours 👇

11/12/2025

Make your festive celebrations extra special. Join us at Toko — reserve your table today. 🎄✨
tokorestaurant.com

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11/12/2025

Our little sister, just across the road 😌
kodasydney.com

This high-energy, Japanese-influenced grill in the former Monopole site slings lasagne gyoza, caviar chicken tenders and robata-fired seafood.

10/11/2025

Enjoy our selection of refreshing, fruity non-alcoholic cocktails — perfect for any moment.

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07/10/2025

We’re now open Mondays for lunch & dinner from October 13th – December29th. Let the festive season begin 🥳

01/10/2025

Kanpai to World Sake Day! The perfect excuse to sip, savour, and celebrate. 🍶

16/09/2025

Sweet, bold, and everything in between — your perfect cocktail awaits.

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27/08/2025

Grilled scallops with a kick of jalapeño and pop of pickled apple — the bite that has it all.

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19/08/2025

A little taste of everything you’ve been craving… your table is waiting ✨🍴

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06/08/2025

The kind of gyoza worth going out for - hand made, wagyu filled and pan-seared to perfection 🔥

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