Silvester's is a multi-award-winning, restaurant, featuring an intimate and grand open space with front row seats to an open kitchen, offering an immersive dining experience. The creative contemporary-Australian cuisine is an intriguing showcase of global flavours. The menu is locally and ethically sourced all-Australian fresh produce with a blend of flavours. The food is complemented by a vast se
lection premium Australian and international wines. History: Silvester's unique story is inspired by the rich history of this very space. In decades gone by, one of Sydney's finest butchers and providores, the Silvester Brothers, served up local cuts from within these walls. Today, we honour their commitment to fresh food by sourcing quality ingredients brought to the table as dishes that capture our own.